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Innehåll tillhandahållet av Jessica Briecke. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Jessica Briecke eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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#9 Food Allergy, Intolerance and Sensitivity: What’s the Difference and How to Treat it? With Dr. Karen Kaufman

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Manage episode 329604754 series 3332727
Innehåll tillhandahållet av Jessica Briecke. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Jessica Briecke eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Allergies, sensitivities, food intolerance, histamine intolerance...what does it all mean?! What's the difference and what can you do to reduce your symptoms without yet another cream or super restrictive diet?
These are the questions we answer today with Dr. Karen Kaufman, an award winning Allergist Immunologist, Board-Certified in Allergy Immunology and Internal Medicine.

Dr. Kaufman recently opened her own practice, Kaufman Allergy, Asthma, and Immunology, where she provides the highest quality of care to children and adults.

We discuss:

  • A breakdown of the three types of food allergies and what causes them
  • What's the deal with gluten and celiac disease
  • Other immunologic problems most often seen in children
  • Why food intolerance tests don't really work
  • The best way to diagnose and understand your food intolerance
  • Why food elimination protocols don't really work and what to do instead
  • What is histamine intolerance and how to manage it

Connect with Dr. Kaufman:
Website
Instagram
Connect with me:

Website: www.root-reasons.com

Instagram: @jessbrootreasons

Thinking about joining the membership? Head over to https://root-reasons.com/membership to get started!

  continue reading

23 episoder

Artwork
iconDela
 
Manage episode 329604754 series 3332727
Innehåll tillhandahållet av Jessica Briecke. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Jessica Briecke eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Allergies, sensitivities, food intolerance, histamine intolerance...what does it all mean?! What's the difference and what can you do to reduce your symptoms without yet another cream or super restrictive diet?
These are the questions we answer today with Dr. Karen Kaufman, an award winning Allergist Immunologist, Board-Certified in Allergy Immunology and Internal Medicine.

Dr. Kaufman recently opened her own practice, Kaufman Allergy, Asthma, and Immunology, where she provides the highest quality of care to children and adults.

We discuss:

  • A breakdown of the three types of food allergies and what causes them
  • What's the deal with gluten and celiac disease
  • Other immunologic problems most often seen in children
  • Why food intolerance tests don't really work
  • The best way to diagnose and understand your food intolerance
  • Why food elimination protocols don't really work and what to do instead
  • What is histamine intolerance and how to manage it

Connect with Dr. Kaufman:
Website
Instagram
Connect with me:

Website: www.root-reasons.com

Instagram: @jessbrootreasons

Thinking about joining the membership? Head over to https://root-reasons.com/membership to get started!

  continue reading

23 episoder

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