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Join us for some fun! We talk all things food related; your favorite restaurants, recipes, and more! New episodes each week! Would you like to talk with us? Send an email to tim@thegulfcoastfoodshow.com and we'll chat. Visit our site: www.thegulfcoastfoodshow.com
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A podcast featuring conversations with Caribbean jazz and steelpan jazz musicians based in the islands and the diaspora.
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#BBQITSOURLIFESTYLE TOPICS ARE KCBS COMPETITIONS, NVBBQA, CBBQA HOW TO GET INVOLVED & UPDATES ON EVENTS & MORE!
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We about everything,and we do anything. One of a kind. One of many.
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This is a place where we can discuss & speak freely about any topic with no judgment.. 🧘🏻♀️🌻🖤⚜️💋
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⚜THE CREOLE DIARIES: 🌈"A Bisexual Voodoo Priestess & Child Of Prophecy, Journeying To The Goddess"
Sophie NeVeau
⚜KULT-URE OF THE SUPREME BEING: 💃A Forum To Open The Closed Mind🧠; From The Hardest Of Social Topics🤔 To All Those Things Paranormal👻That Go BUMP In The Night.💀 Dedicated To My Patron Diety, The Goddess🙏ISIS.👑 I Am A Reincarnated Witch💀⚰ ⚜A New Orleans Native, Born & Raised in The Beautiful Garden District🌹 In The PARANORMAL CAPITAL Of The USA, Near Author Anne Rice.📚 & YES, My Ancestors REALLY ARE💀 "The Witches Of The New Orleans French Quarter"⚜ My Heritage Is Controversial At BEST; & Demo ...
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Come taste our Creole Candy, a spot to chill, conversations, verbal elation, stimulation, share our situations, temptations, education, relaxations...
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"AcadianaCasts Presents:" is the Flagship Podcast of the ACADIANACASTS NETWORK. Lafayette, LA based host, Carter Simoneaux talks with entertainers, business owners, athletes, chefs, and more - anyone who can help tell the story of Acadiana.
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Expressive reading of Psalms 1-4 in the French- Creole language. God’s Word is our source for life!
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Podcast porn👅💦 This podcast is here to serve! Join us as we explore our naughty fantasies, erotic adventures and sexual stimulation. Don't be afraid to masturbate during the show. Hosted by Creole Noir Co hosts: Roshun Connor & Precious Denise Instagram: @creole.noir @pretty.money07 Follow us @kinkybootspodcast *WARNING: listener discretion is advised* Send questions to: cardeeclub@gmail.com Support this podcast: https://podcasters.spotify.com/pod/show/kinkyboots/support
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We created the Blended Creole podcast to share how we're blending our lives from our families to our finances. Don't forget to subscribe so every Monday you can listen to us discuss how we're redefining our relationship with debt, growing as a blended family, and building generational wealth by investing in real estate. As a lifestyle podcast there are episodes for everyone to enjoy including a monthly kid's episode co-hosted by our son, C! Thanks for listening J and Liz Check out our blog o ...
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Welcome to English/Haitian Creole class! My goal is for anyone who is interested in learning a new language, like Haitian Creole. If you are listening to my podcast everyday and repeat after me, you will be able to speak or understand the language of Haitian Creole. Support this podcast: https://podcasters.spotify.com/pod/show/miguel-paul/support
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Admax Daily Business Report & Finance 101 for Creole Speakers
Admax Daily Business Report & Finance 101 for Creole Speakers
Admax Daily Business Report in Creole. Ups and Downs Wall Street markets, the Oil Markets, the Jobs and Unemployment Reports. Haiti Economy- What’s going on? Europe, Asia markets, and more... Every day right here with Max.
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An audio love letter to the greatest combination of flour, fat, proteins and spices ever put in a ladle. Three non-chef Louisianans stir the pot on everything from oils to okra, sausage to seafood, from Cajuns to curry.
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Do you want honesty? I've got that! Do you want to know what's trending? I've got that! Do you want reality? I'm made of flesh and blood so there's no more real than me! "In the Mix with Vix" is a podcast from the music-loving heart of me, Creole Vixen. I'll share my love of beats, lyrics, and complete music projects with a touch of beauty, fashion, and entertainment.
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The podcast in conversation with multi-linguals. Join me each Monday as we sit down to discuss language and culture!
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Around The Table celebrates the joy of cooking and dining. It is meant to encourage folks to get into the kitchen and to gather around tables with family and friends. Because good things happen around the table.
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The Infamous Jackson Bros (Apple TV Version)
Creole Entertainment / On The Front Porch Productions
The Infamous Jackson Bros, now in a higher quality AppleTV version, the first ever bi-weekly Fan Film Reviewer Podcast! (Mild Explict Language, but still 90% Work Safe). This Page Contains links to the show in Apple TV format, which provides a higher quality picture and better overall viewing experience. The trade-off is that the file sizes will be much larger than our “iPod” friendly vidcasts.
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To help people speaking French, English & Creole
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We talk about anything, everything and nothing
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Political theories, ancient, not-so-ancient, modern, and brand new, in modest, digestible bites.
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We are a record label streaming and talking about our new music!
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Enjoy savory discussions on Food and Drink with the lifestyle editors of The Wall Street Journal. Listen to reviews on life's finer things to pursue your curious intellect and enhance your cocktail conversation.
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Cover Songs Chorus Only Music Podcast For full songs COMING SOON to Lounges.TV: https://lounges.tv/profile/sallie For more info: https://ffm.bio/coversongsfdListen to the Original version of the song with Amazon Music Unlimited on Amazon Prime: https://amzn.to/3SqeGsh
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Interviews with XtraSound Radio Artists
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Champagne & Lobster is look into the person behind the recipe, food and beyond.
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What happens to a place when the cultures within it change over time? Lost Cultures: Living Legacies, a new podcast from Travel + Leisure, spotlights destinations that have experienced significant cultural shifts throughout history. We reveal how they build upon and complement one another, while preserving their traditions. Through conversations with archeologists, academics, artists, and local members of the communities, we recount the evolution of these enduring cultures from their beginni ...
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Jodelle Duverseau is using her “Femmedusoir” podcast to share her story and struggles about becoming a Nude Model. Talk about Sensuality, Nude Art, Sexual Stories, Body Image Trauma, Figure Modeling and Following Her Dreams. Support this podcast: https://podcasters.spotify.com/pod/show/femmedusoir/support
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Tips and techniques for beginning Cajun & Creole fiddlers. View the full video, and audio transcripts of these episodes at https://www.mitchreedmusiclessons.com/blog
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Lions Milk is a radio show that was previously broadcasted on Radio Campus Paris 93.9 fm & WNYU 89.1 FM in New York. The show features guest DJs, labels & bands focusing on spiritual jazz, psychedelic music from around the world, soundtracks & more! This podcast feed features all the live sets primarily recorded at the bar/internet radio station Le Mellotron in Paris.
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Join me, Jessica Joy, as I share my research of forgotten women who have done much to contribute to America’s musical identity. See their lives unfold, understand their musical impact, and then consider with me, the ways their stories could still impact our current communities. These are the stories of Black women in classical music who have been slayin’, seen and unseen, for hundreds of years. I hope you tune in for this bi-weekly podcast. So much thanks to www.couragecard.co/ for the BEAUT ...
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Hello! My name is Ralph Valentino Jean. And my podcast is about language learning. I am a polyglot, I want to share my techniques with you you. And I also want to teach Haitian creole language, English, and French. So have fun with the podcast "Self-Taught POLYGLOT" https://www.youtube.com/channel/UC-x4mbvzo-Vfq5dxI5XV2xA
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Urban Books, Fantasy eBooks Publishing, Fantasy writings, UrbanbooksPress, urbanbooks multimedia, urbanbookspublishingblog, Urbanbooks Multimedia Publishing, fiction books, non-fiction books, history lesson, memoirs,chick lit, urban literature,efiction, , paranormal fairy tales, storytellers, storytelling, poetry books,Urbanbookspress fiction, urbanbooks chick lit, education books, textbook publishing,language books, business books, etextbooks, slavery ebooks, mp3 book files, audio book files
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Conversations with Aunt Sylvia is a podcast featuring calls with my Aunt Sylvia. Since I was raised primarily in the U.S., I am woefully ignorant about my heritage and culture. Through these conversations, I hope to learn more about my culture, connect with my past and connect with the undeniable truths of my "Jamaicaness". I hope to bring listeners along with me on this journey through time as Aunt Sylvia, the family griot tells her truths.
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⚜️DARK SIDE OF THE MOON🎴GNOSTIC SOPHIA👑 DIVINE SCIENCE⚛️ ATLANTIS, MU⛰️ & THE TEMPLAR CONNECTION🤺
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⚜️THE CREOLE DIARIES📖🎙A GAIA AMBASSADOR SERIES🌐 ⚜️Highlighting The ULTRA MUSIC FESTIVAL MIAMI '24 🏖 & CELESTIAL EVENTS🌘 Of MARCH,🗓 With My 18th Season, Represented By The 18th Major Arcana Card In The Tarot DECK, THE MOON🌒 W/A Musical, Oracular Podcast Dedication🔮 To The SALEM WITCHES🔥, THE KNIGHTS TEMPLAR🤺 & Of Course, THE LIGHTWORKER🕯/LISTENING G…
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Discover the Fresh and Local Flavors of the MS. Gulf Coast at 200 North Beach in Bay St. Louis MS.
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200 North Beach is a restaurant located in Bay St. Louis, Mississippi. The restaurant has a long-standing history and is known for its fresh, local seafood and great service. The manager, Leslie, attributes the restaurant's success to the combination of its history, the owners' influence, and the staff's hard work. The restaurant offers a variety o…
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Food Paradise, The Mississippi Gulf Coast? Rotisserie chicken deboning made easy.
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In this episode of The Gulf Coast Food Show, we discuss updates on local restaurants, and shares his experiences dining out. He also talks about a new method for deboning rotisserie chickens and asks for feedback on a restaurant's policy of only offering happy hour at the bar. The host also reviews his recent visit to Shaggy's restaurant and highli…
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144. Speaking Georgian and Mingrelian 🇬🇪
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Hello Language Lovers! Thank you for joining me for this episode of Speaking Tongues, the podcast in conversation with multi linguals. Today, I’m speaking with Gvantsa about her languages of Georgian and Mingrelian. Gvantsa is a Master's student at the Technical University of Munich. Although she speaks several languages, her linguistic journey is …
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Episode 20: Island Jazz Chat with Garvin Blake
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Garvin Blake, pan jazz musician based in New York has re-discovered his intention to preserve and promote the idea of steelpan and jazz as global music. After a pair of significant albums in 1999, Belle Eau Road Blues, and 2015, Parallel Overtones, Blake is now in a place in his life to continue to record and let the music of the steelpan be the 'n…
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Hello Language Lovers! Thank you for joining me for this episode of Speaking Tongues, the podcast in conversation with multilinguals. This week, I’m joined by Emily of Language Travel Adoptee to talk about her language story and her journey of connecting to Mandarin Chinese In this episode Emily talks to us about: 💫 Her adoption story and her journ…
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142. Speaking Belize Kriol 🇧🇿
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Hello Language Lovers. Thank you for joining me for this episode of Speaking Tongues. This week, I’m thrilled to bring you this conversation with Belizean linguist, Silvanna Udz. Silvaana Maree Udz, Ed.D., is a founding member of di National Kriol Council of Belize. In addition to ongoing Belize Kriol language outputs, she also spent seven years as…
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Restaurants are feeling the pinch of inflation and stepping up to the plate "big time".
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It's a tough time for everyone with high inflation. However, some restaurants deliver in a way you would not expect, a great example is Parrish's in Long Beach Mississippi you won't believe what you get and the inflation-denying price. And for the visitors from everywhere visiting us, we're going to teach you how to flounder, what is that? It's fun…
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Hello Language Lovers! Thank you for joining me for this episode of Speaking Tongues, the podcast in conversation with multi linguals. This week, we’re talking with Eukene about her language of Basque. Eukene is a Ph.D. candidate in Linguistic Studies at the University of Miami. She is an advocate of minority languages and cultures. Her work focuse…
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Biscuits, Boots, and Ballads with Kristen Foreman
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When the scent of burnt biscuits wafts through the air, you know you're in for a story—and that's just how we kick off our heart-to-heart with country music's new darling, Kristen Foreman. Born and bred in the rich cultural tapestry of Carencro, Louisiana, Kristen brings a spicy blend of Cajun zest and '90s country nostalgia to the Nashville stage.…
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140. Speaking Algerian Arabic
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Hello Language Lovers! Thank you for joining me for this episode of Speaking Tongues, the podcast in conversation with multilinguals. In this episode, we’re talking to Meriem about her Algerian language and culture, as well as architecture and design. Meriem is an Algerian-born, Doha-raised designer currently based in the US, coalescing cultural ex…
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Find a restaurant with a good "happy hour" it's not just about the beer.
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Today's show gives examples of restaurants that have exceptional happy hours. Many people think it's just about the beer, good restaurants will offer some of there better food items included as you will hear about in today's show. What does it mean to eat (high on the hog) The answer is very interesting. Is German chocolate cake from Germany? Suppo…
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Cajun Comedy & Pastalaya: DJ Rhett's Comedic Rise
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It's a cultural gumbo of comedy as we explore DJ Rhett's path, carved through the swamps of social media, to become a beloved figure who isn't afraid to poke fun at himself, pastalaya and everyone in between. From navigating the tricky waters of online criticism to celebrating the quirks of Cajun life, Rhett's parodies reflect a community rich in s…
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Hello Language Lovers! Thanks for tuning in to this new episode. This week we’re speaking with Aiyana (IG@ktunaxapride) about her language of Ktunaxa. Aiyana Twigg is Indigenous, belonging to two nations in Canada, the Ktunaxa Nation and Blackfoot. She grew up within the Ktunaxa Nation in Tobacco Plains and graduated from University with a passion …
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Unearthing the Roots of Cajun Tradition with Dr. Barry Ancelet's Insights
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Step into the vibrant world of Louisiana with Dr. Barry Ancelet, a crusader for Cajun culture, as we celebrate the stories, humor, and traditions that stitch this community together. Dr. Ancelet, revered for his dedication to Louisiana's rich oral history, takes us on a journey from his academic roots to the flourishing of Festivals Acadiens et Cré…
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Hello Language Lovers! This is episode 138 and I’m thrilled to bring you this conversation with Taylor @centralpolyglot about Catalan language and culture in Andorra. Taylor is a Fulbright scholar currently living in the European microstate of Andorra and in this episode, we talk about: 🇦🇩 Her path to the Fulbright program that led her to living in…
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137. Speaking Brazilian Portuguese
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Hello Language Lovers! Today we are chatting all things Brazilian Portuguese and Brazilian music with our favorite samba dancer, DJ and musician Leticia @areyoubrazilian Leticia, like me, is a self-proclaimed Brazilophile and having this chance to collectively geek out over Brazilian dance, culture, and samba music new and old was truly a blast! In…
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What can you have for Breakfast, lunch, dinner, snack, sandwich and you love it!!
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Name one food you can eat for breakfast, lunch dinner, snacks, sandwich, etc., and love it, and it's the same food. We also discuss what is a happy hour why it is good. Why is it happy? Why do you keep going back for it? It's time for oysters, not just any oysters, but fat oysters. Get all you want. We will tell you how and where. On The Gulf Coast…
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⚜️4 YEAR ANNIVERSARY:🎉STARBORNE DEDICATION🌟/EXTRATERRESTRIAL MESSAGES IN MUSIC👽/MOTHERLAND OF MU⛰
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⚜️THE CREOLE DIARIES📖🎙A GAIA AMBASSADOR SERIES🌐 Sign Up For A Free Trial: http://www.gaia.com/invite/join?rfd=yK8bQQ ⚜️Celebrating 4 Years Of Podcasting🎈🎉 With My 17th Season, Represented By 17th Major Arcana Card In The Tarot DECK,🔮 THE STAR,🌟 W/A Musical, Theatrical, Oracular Podcast Dedication To The STARBORNE💫Aka The LIGHTWORKER🕯Highlighting Th…
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Headlining back to Sour Lake, Texas for more gumbo. Plus the fellas talk about BBQ and Copelands. A very interesting episode. Enjoy!Av The Gumbo Show
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The Gulf Coast supper club at Parrish's
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In today's show, we review another successful Gulf Coast Supper Club gathering. It's one thing to have a nice meal at a restaurant but it's another to go with 80 of your friends and like-minded people to enjoy five courses of well-prepared food and a view that won't stop. We chat with the owner Lee, Chef Michael, and sous chef Jesse, as they descri…
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Completeful Dreams: Josh Goree's Entrepreneurial Story
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Embarking on an entrepreneurial odyssey can be as thrilling as it is daunting, but Josh Goree of Completeful proves that with innovation and grit, even former Walmart stores can transform into e-commerce powerhouses. Our latest episode reveals how Josh's ventures navigate the digital currents, turning the tide on drop-shipping misconceptions and il…
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136. Speaking Haitian Creole & Jamaican Patois
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Hello Language Lovers! Today we are speaking with Maggie, a content creator based in Toronto about her languages of Haitian Creole and Jamaican Patois Maggie is a perfect person to have this conversation with as she is so well versed on creole languages spoken not just in the Caribbean but all over the world. In this episode we talk about How Jamai…
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Conquering New Arenas with Carli "Crispy" Judice's UFC Story
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Have you ever found yourself at a crossroads, similar to how Carli Judice stood after her collegiate softball career, searching for a new direction? Our latest episode is a riveting exploration of Carli's remarkable leap into the world of MMA, and it promises to inspire anyone facing personal challenges or a career pivot. As Carli reveals her journ…
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Hello Language Lovers! Today we’re talking about Spanish (spoken in Spain) & Italian with Jamal. In this episode, he talks to us about Making the switch from using academic Spanish to conversing in everyday Spanish His favorite conversation words in Spanish Learning Italian - specifically the Roman vernacular - while living in Spain How personas ca…
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Episode 19: Island Music Chat with Teddyson John
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Saint Lucian singer Teddyson John returns to Trinidad with his Stripped: Carnival Magic show in 2024, in which he transforms his deep catalogue of soca hits of more than a decade into jazzy smooth songs that discard the aesthetic of an energetic Carnival for a sophisticated tropical experience island experience. Teddyson chats about his beginnings …
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Do you like gumbo? Try this ingredient ???? And seafood talk 101.
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A little twist on a southern favorite, "gumbo" with an ingredient you may have not considered. You'll hear all about it on today's show. When is the best time to buy crabs? When do the oysters taste the best? Why are crawfish prices going to be high this year? We talk all about that with the Cajun fisherman, my friend, Gary Pokey And a big update o…
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Hello Language Lovers! Today, we’re talking about French - a language that many of you know I’m learning - with Julie, the founder of Towanda Language School. Julie is a language teacher and learner who loves to bust myths around language learning. She talks to us in this conversation about how language has helped her make connections as she’s trav…
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133. Speaking Cantonese & Welsh
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Hello Language Lovers! It’s a new year and a new season of Speaking Tongues. Today, we’re welcoming Israel to talk about his languages of Cantonese and Welsh. Israel is a composer by day and a polyglot/language enthusiast/YouTuber/podcaster by night (though nowadays usually in reverse) from Hong Kong, based in Manchester. His interest in languages …
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So you think you're eating Mexican food? think again!!
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You might be surprised to learn that much of what we eat at Mexican restaurants here in America is not authentic Mexican food. In fact, some of the ingredients we use are never used in Mexico. Tune in to find out some interesting facts about Mexican food and the difference a border makes. Osmar has been a waiter, and a very good one at several Mexi…
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Check your spice cabinet, you might be surprised ! And the uncomfortable tip?
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In today's episode, we discuss out-of-date spices, and how to deal with them. Is the food service industry making you feel obligated to tip even when there's no waitress? We chat about that a little bit also. Ground-up insects = food dye "what"!! Support the showAv Tim Harrison
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The Greek food and dessert review from Tarpon Springs Florida, and of course much more!
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Come with us on a journey from St. Petersburg to Tarpon Springs Florida back home, but only after stopping at Buc-ee's. Oops, I ate the label on the apple what happens now? The next Gulf Coast Supper Club is coming up. Stay tuned. Support the showAv Tim Harrison
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⚜️THE WITCHING HOUR🔮 SECRETS OF THE DOLLAR💰 HAUNTED NEW ORLEANS⚜MAGDALENE'S TEMPLARS OF BURGUNDY⚔️
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⚜️THE CREOLE DIARIES📖🎙 A GAIA AMBASSADOR SERIES🌐Sign Up For A Free Trial: http://www.gaia.com/invite/join?rfd=yK8bQQ ⚜Honoring The Ancestors & Artists, From Literarary To Musical, At This Time Of Year,🎄🥂 W/DEDICATIONS FROM MY ALTAR:🔮 FEATURING MAGDALENE & THE TEMPLARS, ANNE RICE, THE MAYFAIR WITCHES, FAMILIARS🐈⬛ & HAUNTED NEW ORLEANS⚜"Its The WITC…
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Episode 20: Cover Song| Lovin' on Me by Jack Harlow (Chorus/Acapella)
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Cover Song| Lovin' on Me by Jack Harlow (Chorus/Acapella) Listen to the rest of the song on amazon Music Unlimited: https://amzn.to/3ve0fjh
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The imagineers at Disney have struck again with their invention of Disneyland's Blue Bayou Gumbo recipe featuring cubed ham steak, tomato juice and kielbasa sausage. Shout out to the Cajun Mama for spotting the blog post featuring this monstrosity of a recipe. Let's talk about it!Av The Gumbo Show
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The "First" Gulf Coast Supper Club review, it was a success!!
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The Gulf Coast Supper Club recently had a great chat with Bill Rester, the owner of Kaiteki, and we wanted to share some highlights with you. We talked about our fancy evening where we had the most delicious gourmet ramen, and we're already making plans for our next outing with the club. And guess what? Even if you're not local, we give tips on how…
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Navigating the Raw Oyster Realm: From Safety Measures to cooking Tips.
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Ready to unlock the mysteries of raw oysters? Join our lively banter with seasoned Cajun fisherman, Gary "Pokey" as we navigate the nuances of this popular delicacy. Gary, with his wealth of knowledge, guides us through the vital safety measures—choosing trustworthy sources, ensuring the right refrigeration conditions, and understanding the tagging…
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Episode 19: Cover Song| Shape of You by Ed Sheeran (Chorus)
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Cover Song| Shape Of You by Ed Sheeran (Chorus) Listen to the Rest of the song here: https://amzn.to/41i59rw
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Savoring the Gulf Coast Supper Club, Bran muffins after surgery? and the Mysterious Disappearance of Red M&Ms
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Ever wondered what it's like to savor a five-course meal at the Gulf Coast Supper Club dinner? Picture this, you're seated amongst friends and fellow food enthusiasts at Kaiteki, a foodie hot spot in Long Beach, Mississippi. Our tastebuds are buzzing with anticipation as we sit down to a delectable spread, complete with a Vietnamese coffee that pro…
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Episode 18: Cover Song| Mauvaise Journee by Stromae (Chorus Only)
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Mauvaise Journee de Stromae (Refrain/Chorus Only) ecouter le reste de cette chanson sur Amazon Music ici/ Listen to the rest of the song on Amazon Music here: https://amzn.to/3RbbJg6
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The Art of Preparing Mirlitons, and A peak at the "Gulf Coast Supper Club"
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Welcome to another flavorful episode of the Gulf Coast Food Show, where we promise to take you on a tasteful journey. Together, let's explore the modern and traditional corners of culinary delights as we unveil our latest venture - the Gulf Coast Supper Club, our newly crafted monthly rendezvous for food lovers. Our first stop? Kaitaki, the kingdom…
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Decoding Diet and Fitness: A Deeper Dive into Nutrition with Brian Melancon
1:03:06
1:03:06
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Do you often find yourself struggling with your dietary choices? Are you searching for sustainable ways to transform your health? We've got you covered! In our latest conversation with Brian Melancon, the nutrition transformation wizard behind C620 Nutrition and C620 Nutrition Supplements, we uncover the truths, misconceptions, and the mental journ…
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Episode 17: Imagine Me by Kirk Franklin (Chorus Only)
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Imagine Me by Kirk Franklin (Chorus Only) Listen to the rest of the song: https://amzn.to/3MGmS60
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From Toasting Traditions to Knife Skills: A Rich Food Culture Journey
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39:34
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Today's journey takes us to King Wah Chinese restaurant in Bay St. Louis. We had an exceptional meal that reminded us not to judge a restaurant by a single visit, and got inspired by the resilience of the local community that bounced back from Hurricane Katrina to serve up delicious food. Promising an extra slice of food culture, we explore the pec…
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Episode 19: Creole Christmas Chat with Etienne Charles
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Island Jazz Chat host, Nigel Campbell chats with globe-trotting Trinidadian musician and Guggenheim Fellow Etienne Charles about his upcoming performance in Trinidad and Tobago, A Creole Christmas Gift: Concert and Cocktails presented by HADCO Experiences. This event will showcase the extraordinary talents of Caribbean music legend and 7-time Gramm…
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Episode 16: Ordinary People by John Legend (Chorus Only) Listen to the rest of the
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0:32
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Ordinary People by John Legend (Chorus Only) listen to the rest of the song with this link: https://amzn.to/3QAaTb2
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Amplifying Success: A Symphony of Music, Marketing, and Motivation with Tim Benson
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52:06
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Join us for a fascinating journey as we step into the multifaceted world of Tim Benson, a local music mogul who's truly making waves. As the owner of Music Academy of Acadiana, NetScore, and the band CRYRS, Tim has a wealth of insights to share on music education, digital marketing, and the power of genuine connections. Just imagine, what could you…
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Episode 15: Just a Friend by Mario (Chorus Only)
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Just a Friend by Mario (Chorus Only) with the help of Starmaker! Listen to the rest of this song here: https://amzn.to/3Mtfmez #mario #justafriend #2002 #rnbmusic #rnbmusiclover #coversongsinger #realvoice
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Venturing Beyond Gumbo, Gluten-Free Alternatives and Tipping Etiquette Explored
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An early sunset thwarts our original dining plans. Dinner at a Mexican restaurant in Slidell, Louisiana. And when the weather gets cold, there's nothing like good company and a hearty meal to keep the spirits high. In the midst of our food adventuring, we're joined by Jenny, a foodie connoisseur with a unique dietary requirement - she's gluten-sens…
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Mastering the Game: A Deep Dive into the World of Foosball with Champion Sullivan Rue
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******* LIKE, COMMENT, SUBSCRIBE ******* Get ready to be taken on a fascinating and inspiring journey into the competitive world of foosball with none other than world champion player, Sullivan Rue. Unravel the story of this young prodigy from Crowley, Louisiana, as she walks us through her experiences of beating older boys at their own game and he…
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