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Brandon Wilborn's Fantasy Fiction

Brandon Wilborn

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Love classic, epic fantasy? Wonder what happened to stories of rousing adventure with noble heroes and dastardly villains? Then join Brandon Wilborn, fellow fantasy nerd and indie author, as he reads the unabridged audio version of his novels and stories, starting with his debut novel, The Treasure of Capric. Brandon’s action-packed tales with classic heroes and devious villains let you escape to wondrous worlds with noble quests, soul-piercing danger, and a thread of hope. Subscribe to hear ...
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The Go To Food Podcast

The Go To Food Podcast

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Welcome to 'The Go To Food Podcast' brought to you by DELLI, whereby each week we will be joined by a celebrity foodie guest to uncover their 'Go To's'. From their favourite takeaways, to their tried and tested hangover remedies to their favourite foodie hangouts and so much more. Plus we will be drinking cocktails and eating food themed around the guests experiences, personally curated by co-host Ben Benton (chef & food writer), as Freddy Clode (award winning host) gets to the bottom of the ...
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The Ladies Who Lead

SK Vaughn

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The Ladies Who Lead Podcast is all about women supporting women. We will cover topics like, diversity and inclusion, gender pay gap and respect in the workplace. We want to celebrate with you and hear stories of success and hard lessons learned. Whether you are a lady who leads in the boardroom or a lady who leads in your community, this is the place for you.
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Ansem Report Podcast is an award winning podcast all about the Kingdom Hearts video game series. Mike & Jason discuss all the juicy tidbits about KH. Let your heart be your guiding key. Join us in the discussion on Discord! https://discord.gg/jReG26D Hit us up on Twitter @SpikeGhettiBros and let us know what topic you'd like us to discuss.
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Monster: DC Sniper

iHeartPodcasts and Tenderfoot TV

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From iHeartRadio and TenderfootTV, ‘Monster: DC Sniper’ reinvestigates the beltway sniper attacks. This true crime podcast places the listener in Montgomery County, Maryland on October 2nd, 2002 when an unidentified sniper began randomly killing people going about their daily lives. Host Tony Harris traces what investigators, journalists and the public learned from the first shot until the last and ultimately asks the question: Does the person convicted of these crimes ever deserve a second ...
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To All The Cars I’ve Loved Before

To All The Cars I've Loved Before

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The only podcast that shares life lessons through cars, because every car tells a story. Every car tells a story. Your first car, your second car, the car you own now. We talk to everyday people about 2-3 of their most beloved or hated cars with a mix of automotive news and trivia, including the history of the cars, manufacturers, and designers. American history, automotive history, your history. Learning to drive, road trips, getting together.. Join your friends, family, and neighbors from ...
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Konnection.ca Podcast

Konnection

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Fine-tuned selection of Trance and Progressive music brought to you straight from Vancouver, Canada by Steve Krueger, Quinshindo, and Frankie V. see http://konnection.ca for more details and full track listings.
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English Out There explodes the myth of English language teaching (ELT) that the global education industry would rather you didn't know about. English Out There is a hugely effective way to learn to speak English. Listen to me, Jason West, and top EOT teacher Caroline Swinton based in Italy (see her on Facebook) talk about how EOT works and why it is so effective. Listen to EOT teachers working with learners like you from around the world...can you recognise and hear that it is a completely d ...
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From The Den

Leo

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Welcome to the Lions Den. Inside the den we talk about a wide variety of topics from sports, music, current events, and much much more. My content is adult and these conversations are not intended to offend anyone but if the shoe fits......THIS IS THE LIONS DEN!! Support this podcast: https://podcasters.spotify.com/pod/show/king-leo5/support
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Red Beard Radio with Brian Keith

Brian 'Red Beard' Keith

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Brian Keith helps small business owners get efficient business growth with less overwhelm and less frustration. That means more results out of every dollar and every hour you spend on your business. On Red Beard Radio he interviews masters in every field to share with you their secrets of focus, speed, and victory, so you can enjoy the success you work hard for.
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Operate with Zen

Phil Pierorazio

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While incredibly rewarding and honored vocations, careers in medicine and surgery are fraught with stress, burnout and challenges in work-life balance. OWZ is intended to open dialogue about a mindful approach to surgery - to create a space where physicians and surgeons can enhance their life's work and life experience with a focus on presence, purpose and practical skills. OWZ combines didactic-like monologues to provide baseline information and available scientific data on practical topics ...
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Jamie created this podcast to empower women to be their own advocate in their mental and physical health. We are all different in our own unique way. Our fingerprints are proof. Jamie is a Functional Nutritional Therapy Practitioner (FNTP). Her own health struggles had her set out on a mission to heal and find the root cause of her symptoms. A passion unfolded as she made her own path and changed her relationship with food. This led her to complete her certification from the Nutritional Ther ...
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Go-To Gal with Jaclyn Mellone: Online Marketing + Mindset for Female Entrepreneurs

Jaclyn Mellone, Online Marketing Strategy for Freelancers, Experts, Personal Brands, Entrepreneurs, and Consultants

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Stop waiting for momentum, start creating it! Go-To Gal is a Top-100 Marketing Podcast designed to help you BECOME a sought-after expert (from the inside out). We talk about mindset, strategy, and even the tactics. This show is all about helping you create the momentum that builds both your business and brand as the go-to authority. This year we were featured in Forbes as one of the "21 Podcasts for 2021!" They said "Host, Jaclyn Mellone, instantly becomes your best friend when you listen to ...
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Today we're joined by the hilarious Elliott Grover to take us through his incredible career which has taken him from escaping Cornwall as a 15 year old to work for Jeremy King to go onto become the Exec Chef at the best steak restaurant in the country (The Cut @ 45 Park Lane) and also be in charge of the menu for The Oscars each year. Elliott lande…
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In this episode of Ladies Who Lead, SK Vaughn and Roxanne discuss personal updates, entrepreneurship, and the transformative power of color analysis. Roxanne shares her journey from nursing to owning multiple businesses, including a pet boutique and a color analysis studio. They explore the importance of executive presence and personal branding, em…
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Sameer Taneja has one of the most incredible stories we've ever come across; he was born into a working class family who were struggling to survive in Delhi in the 70s and had no connection nor interest in food, bar ensuring they could get enough on their plates to survive. However, Sameer fell in love with food and after finding a magazine with th…
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In this captivating episode, SK Vaughn chats with artist Sarah Otts about her artistic journey as a painter and the essential role of nature in her creative process. They explore personal growth, creative freedom, and redefining success beyond mere financial metrics. Sarah shares her perspective on nurturing the soul and introduces the concept of "…
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If you live in London and ever feel low, then may I suggest taking the tube to St Johns Wood and visiting the most magical place in this city, in the wonderful; Panzers. A refuge of incredible food and mind bogglingly exquisite produce, and today we've the pleasure of sitting down with the owner David Josephs to find out the magic and secrets behin…
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Click here to send a text to Christian and Doug Our co-hosts, Christian and Doug close out Season 2 of the podcast with another tire shredding, adrenaline pounding, high octane special as they sit down with automotive adventurer Nicole Johnson, former Monster Truck driver and the host of her YouTube channel, Nicole Johnson’s Detour. In this episode…
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Today we bring you something slightly different, as when I was uploading our interview with Melissa at the end of last week, we suddenly received a message from Pete Hewitt (Owner 'Everday People' Michelin Bib Gourmand/ Jay Rayners favourite Ramen shop) saying that we need to discuss the real issue that's killing our industry and forcing so many gr…
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The David’s Group brings us original Jazz pieces the open up like windows into popular Jazz grooves. David calls himself a “Blue Collar” Jazz player….a guy whose work in music is all play. He been playing, teaching and performing for over 40 years. I loved his take on the Jazzy idioms he opens up for us. You’ll like hearing the work of this experie…
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In this episode, SK Vaughn welcomes listeners back for a new season filled with inspiring conversations. She shares her personal journey of surviving and thriving amidst significant life changes, including a job transition and relocation. The episode emphasizes themes of growth, resilience, and the importance of community, encouraging listeners to …
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Today we're joined by one of the hottest chefs in the city in Chet Sharma who's in charge of the critically acclaimed Bibi, which last year won the best restaurant in London. In this wide ranging interview we cover everything from; the story behind the incredible food at Bibi, the highs and lows of working in Michelin Starred classical kitchens, be…
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Today we bring you a very silly yet entertaining hour with the wonderful 'What Willy Cook' aka William Hughes to discuss his incredible rise to fame over the last couple of years. We discuss; the fallout he's experienced since launching his homeware company 'Pleasant Home', his near death experience working in a professional kitchen as a teenager, …
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Audrey Silver is one of the most elegantly creative singers in jazz today. She is known for her smooth, effortless sound and unique approach to the American songbook. Based in New York City, Audrey has performed at the Tanglewood Jazz and at New York's prestigious JVC Jazz Festival. Audrey sings with a style that radiates her warm, generous persona…
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Today we bring you the fascinating story behind London's Best Rated Italian Restaurant 'Ida', as we're joined by owner Simonetta Wenkert. She's a writer by profession, who 20 years ago fell in love with the idea of having her own Italian restaurant and convinced her engineer husband Avi, to risk it all and open up their dream place in Queens Park. …
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Click here to send a text to Christian and Doug What happens when you trade in your car for an US aircraft carrier? Listen as our latest guest, Tom, tells us the answer to this and other questions including why he prefers silver cars, how a car can be used diaper changing table in a pinch, and what it was like to help rebuild New Orleans after Hurr…
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That's rather a challening title isn't it? Well, Judy, Caroline and myself all really don't like to call ourselves "teachers" because, as you will hear if you listen, we feel the word doesn't describe what we do and is sort of obsolete in today's world. Are you wedded to the notion that "teaching" is (still) the right word to slap onto the role of …
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They don't come greater than Michel Roux JR. and so for our 50th Episode we're delighted to be able to bring you such a treat. Michel is on incredible form as he takes us through; his greatest memories of running the 2 Michelin Starred Le Gavroche, what he's missing most from working in the kitchen, what he cooked for the Queen for her 90th Birthda…
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Bertram Lehman guides our continued exploration of the music of the incomparable Milton Nascimento. Undeniably a Brazilian treasure, this singer-songwriter, composer, instrumentalist and visionary has created music that bridges influences that stem from his beloved Mias Gerais region and far beyond. Milton's music is an intersection of African, Sou…
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Today we're at the world famous Dorchester Grill, where we're joined by the Executive Chef the wonderful Tom Booton,to celebrate his incredible career to date; which has taken him from being one of the youngest Michelin starred Head Chefs of all time to now running one of the most famous restaurants. Tom started cooking professionally at just 16 ye…
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Today we're joined by one of the most followed food creators in the world in Alfie Steiner to discuss his meteoric rise which has taken him from almost being fired as a waiter at a high street restaurant for ruining a couples anniversary to boasting more followers than there are Croatians on this planet! We hear about; how discovering a mouldy beet…
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This week we begin our exploration of the music of the incomparable Milton Nascimento. Undeniably a Brazilian treasure, this singer-songwriter, composer, instrumentalist and visionary has created music that bridges influences that stem from his beloved Mias Gerais region and far beyond. Milton's music is an intersection of African, South American, …
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This week Caroline and I talk with our special guest Caprice Jackson, the director of the English Out There summer school. Caprice has been running it every year since 2009 and has a wealth of knowledge about languages, language learning, teaching English (in a London further education college) and the summer school style of English Out There...car…
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WE'RE SO BACK! We talk about the NEW NOMURA INTERVIEW and the existentialism of Kingdom Hearts ending.Subscribe: https://goo.gl/vHOXJZPatreon: https://www.patreon.com/SuperSpikeghettiBrosFollow Us On TikTok: https://www.tiktok.com/@ansemreportpodcastJoin Our Discord: https://discord.gg/dhURXJyJoin Us On Twitch: Twitch.tv/superspikeghettibrosFollow …
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Today we sit down in the holy grail of pubs in The Devonshire where we're joined by the most famous publican in the world in Oisin Rogers to unveil his secrets behind turning this place into the most popular Pub in the world. We discuss; the secrets behind what makes his Guinness taste so good, what it's like creating an award winning menu with Ex …
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Click here to send a text to Christian and Doug Can cars really become cherished parts of our personal histories? Join us for a nostalgic and heartfelt conversation on "All the Cars I've Loved Before," where Christian and Doug welcome special guest Lisa, a Maryland native with a unique car journey. We kick things off exploring Lisa's early love for…
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Today we’re joined by a chef who’s had such a huge impact on London’s food scene it’s almost immeasurable, especially with the creation of The Dairy - a restaurant that defined the Nordic-flecked, produce-focused fine dining movement that has become commonplace in London today. He’s worked for the best chefs in the industry from Marco Pierre White …
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Vocalist, composer, pianist, Craig Jaster is a self-taught pro who's music is a cool blend of jazz, blues and pop influences. He is right at home with the best of jazz players and his songs are hip and fun. Craig's trio features Brendan Dowd/Bass and Tim Gilmore/Drums. Their original take on jazzy trio vocal music is our treat of the week from the …
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Today we're joined by multi-award winning photographer David Loftus who's worked with everyone from Jamie Oliver to Nigella Lawson and everyone in between and is the most in demand food photographer in the world. He's also shot some of the biggest celebrities, musicians and models and in this no hold barred interview reveals all the craziest sights…
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This week Caroline wanted to say a bit more on formal learning outcomes in mainstream education leading into ELT and how we both find it perpetually surprising that the billions of English learners are, in our view, being not only let down but, worse, blamed for their failure to speak by the ELT status quo. It is changing and new ways of working ha…
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Today we pay Ben Marks a visit at his neighbourhood restaurant Perilla in Newington Green, sadly it was closed for Lunch on the day so we couldn't sample any of his creations, but we did get to hear about his incredible career so far. As a young boy, Ben Marks loved food and enjoyed cooking with his father in London. At 13 years old, he was already…
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Click here to send a text to Christian and Doug Don't miss your chance to vote for your favorite episode and who you would to have back for a second interview - https://carsloved.com/vote We kick off Season 2 Episode 7 with some light-hearted banter about spotty internet connections and podcast housekeeping, all while expressing our immense gratitu…
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We're honoured to be joined by one of the most important food writers in the world in the incredibly charming Melissa Hemsley, who takes us through her ridiculously successful career as a figurehead in the healthy eating movement, initially with her sister as part of Hemsley & Hemsley and now on her own. From her times working as a private chef for…
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We've got Judy back! Yay! This one is fairly broad ranging. At the start Judy responds to Caroline and Jason's discussion in episode 7 about context in learning English and other topics then the three discuss teaching and global systemic educational outcomes and how learners are actually constrained by the prevailing orthodoxy in the opinion of the…
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Welcome back to another episode of Mise En Place and today we're in Chelsea sitting down for an absolutely stunning meal with Chef Masaki Sugisaki at his restaurant Dinings SW3. He's on incredible form as he takes us through his journey from; working as a child for his dad at the family restaurant in the early hours of each day, to moving to London…
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Up and Vanished: In The Midnight Sun is Part 2 is here! Payne has spent the last year in Nome, Alaska, investigating the case of Native Alaskan Florence Okpealuk, who went missing in 2020. This case is unlike any other he has covered and has taken him all the way to the Arctic Circle and back. After combing through tips and new leads, Payne is now …
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Having risen from being Nathan Outlaw's protégé to go onto open his own Michelin Starred restaurant 'Cornerstone' & latterly the award winning 'Pearly Queen'; Chef Tom Brown is one of the most respected chefs in London. Today he opens up as he talks about; the struggles he's faced with having to close Cornerstone and the personal identity crisis wh…
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Sublime indeed. 4 time Grammy Award Winning cellist, Eugene Friesen was my guest for this episode of DreamFarm Radio along with pianist Tim Ray and trumpet player Greg Hopkins. As if it weren't enought to swim in the vibrations of Eugene's pulchritudinous cello playing, I was treated to their jazz chamber music trio, Tre Corda. "Tre Corda" refers t…
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So, after a week away due to some 'field activities' by Jason, Caroline and Jason discuss learners conventional perceptions of what an English language course is and what they perceive as the level of indoctrination suffered by many many learners around the world and how this affects their progress. This then leads into a discussion of the importan…
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We're joined today by Rishabh Vir, the co-owner and exec chef at Caia in Golborne Road. Rishabh was working in property in Mumbai before moving over to London to pursue his love for food and trained at the esteemed Cordon Bleu. It was then to work for Heston Blumenthal at the 3 Michelin Starred 'Fat Duck' followed up by bagging a job at one of the …
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Click here to send a text to Christian and Doug What if your teenage car could tell tales of rebellion, life lessons, and the bonds of friendship? This week, we’re thrilled to welcome Aimee and John Russell, who are here to share their nostalgic high school memories, their unique first cars, and the friendships that have shaped their lives. Join us…
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Today we're joined by the Head Chef of the critically acclaimed Maison Francois and a man who's managed to amass a loyal following of over 2 million foodies in the incredibly charming and talented Matthew Ryle. He takes us through his incredible career so far; running some of the best kitchens in London, his controversy at loosing the final of Mast…
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Boston-based bassist and composer and bassist, Max Ridley, explores Folk, American Roots, Punk and Jazz with his colleagues in the Basement Philharmonic band. You will hear shadows and layers of sometimes disparate styles that come together in his unique conception of musical synergy. Max Ridley is a Boston-based musician, composer and teacher with…
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Today we're bringing you something slightly different as we sit down with Depop & Delli founder Simon Beckerman & one of their 'makers' Lil Wong Bakes to discuss their ambitious plans to take over the weekly shop, reinvent the online food scene and what they've learnt from the trends in the fashion world and brought to the food industry. We also fi…
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Is there a more respected Chef in this country than John Williams? The answer is no. He's the only British Chef in history to receive both an MBE and to be conferred with a CMA (the equivalent of an MBE) by the French Government for his services to food, and away from the Kitchen championed young people getting into cooking through his presidency a…
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Studios! Destiny is getting glowing reviews... It was a real singer’s celebration at the Farm when Louise Van Aarsen came with her talented friends and comrades. The music composed and sung by Louise may best be described as "grown up music for grown ups." Her subjects are time, love and loss and desire. She is not afraid of singing of domesticity,…
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"Pattern Transfer = Language" - Listen to Caroline Swinton, Judy Thompson and Jason West discuss patterns in English language teaching and learning and how you can use the human brain's natural language acquisition ability to dramatically improve the speaking and writing ability of your students. There really aren't many teaching guides and course …
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What a joy it is to be joined by the incredibly charming and stupendously talented Dan Pelles, Head Chef of the best restaurant I've been to in all year in 'The Coal Office' in Kings Cross. Having honed his skills working for years under the guidance of the iconic Jean-Georges in his multiple Michelin Starred restaurants in New York, Dan then was h…
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