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Day of the plants
Manage episode 310174556 series 3049495
Innehåll tillhandahållet av foodpod denmark and Foodpod denmark. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av foodpod denmark and Foodpod denmark eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
Denmark has a strong international reputation for the quality of its meat and dairy products, and the technology that goes into producing it. But did you know that Denmark is also becoming a leader in plant-based foods? Many people – young millennials in particular – are now choosing to eat plant-based meals at least once a week. Concerns about the environment, health and how to feed the world’s booming population are all part of the explanation. We talk with two experts – Rune-Christoffer Dragsdahl from the Danish Vegetarian Society and Henrik Lund from Natural' Foods – about the plant-based trend and how Danish innovation is making a global impact. Learn more at foodpod denmark
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