The Amazing Future That Comes After Meat: An Interview With Karthik Sekar Vegan Family Kitchen podcast

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Fitness Nutrition Vegan Family Kitchen / Brigitte Gemme

Innehåll tillhandahållet av Vegan Family Kitchen / Brigitte Gemme. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Vegan Family Kitchen / Brigitte Gemme eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

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The amazing future that comes after meat: an interview with Karthik Sekar

3y ago 27:50

Dela

M4A•Episod hem

Innehåll tillhandahållet av Vegan Family Kitchen / Brigitte Gemme. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Vegan Family Kitchen / Brigitte Gemme eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Eating animal products, aside from being horribly polluting and terribly cruel, is shamefully inefficient. Thankfully, we can do better thanks to technology today, and the future looks bright.

I was thrilled to interview Karthik Sekar, Ph.D., a data analyst in the "alt-meat" industry and author of the book "After Meat: The Case for an Amazing, Meat-free Future." He clearly explains what makes animals a technology of the past, how we can do better, and what it means for human nutrition. I hope you enjoy the conversation as much as I did!

You can get his book from all online book retailers including Smashwords. For more information, visit the book's website: aftermeatbook.com. You can also connect with Karthik on Twitter.

… continue reading

59 episoder

#Fitness #Nutrition #Vegan Family Kitchen / Brigitte Gemme

Artwork

The amazing future that comes after meat: an interview with Karthik Sekar

Vegan Family Kitchen

published 3y ago

Dela

M4A•Episod hem

Innehåll tillhandahållet av Vegan Family Kitchen / Brigitte Gemme. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Vegan Family Kitchen / Brigitte Gemme eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Eating animal products, aside from being horribly polluting and terribly cruel, is shamefully inefficient. Thankfully, we can do better thanks to technology today, and the future looks bright.

I was thrilled to interview Karthik Sekar, Ph.D., a data analyst in the "alt-meat" industry and author of the book "After Meat: The Case for an Amazing, Meat-free Future." He clearly explains what makes animals a technology of the past, how we can do better, and what it means for human nutrition. I hope you enjoy the conversation as much as I did!

You can get his book from all online book retailers including Smashwords. For more information, visit the book's website: aftermeatbook.com. You can also connect with Karthik on Twitter.

… continue reading

59 episoder

#Fitness #Nutrition #Vegan Family Kitchen / Brigitte Gemme

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