Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
…
continue reading
Innehåll tillhandahållet av The Female Farmer Project™. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av The Female Farmer Project™ eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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Empowering Female Farmers in Africa with Ruramiso Mashumba
Manage episode 254385182 series 1281840
Innehåll tillhandahållet av The Female Farmer Project™. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av The Female Farmer Project™ eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
Ruramiso Mashumba farms in eastern Zimbabwe. She grows indigenous organic grains including maize, whole brown rice, sorghum, millet and gumtrees. She also grows peas for export and breeds cattle. Ruramiso holds an Agriculture Business Management degree from the University of West England and University of Iowa. She has 10 years’ experience in agriculture and has served in leadership roles as well as winning many awards and fellowships. She is passionate about empowering women in Africa to combat poverty and malnutrition by empowering and equipping them with skills and knowledge in agriculture.SHOW NOTES: www.femalefarmerproject.org/the-podcast/2020/2/22/empowering-female-farmers-in-africa-with-ruramiso-mashumbaLETS CONNECT!!twitter.com/femalefarmerswww.instagram.com/rootedinthevalley/www.facebook.com/FemaleFarmerProject/www.femalefarmerproject.org
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63 episoder
Dela
Manage episode 254385182 series 1281840
Innehåll tillhandahållet av The Female Farmer Project™. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av The Female Farmer Project™ eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
Ruramiso Mashumba farms in eastern Zimbabwe. She grows indigenous organic grains including maize, whole brown rice, sorghum, millet and gumtrees. She also grows peas for export and breeds cattle. Ruramiso holds an Agriculture Business Management degree from the University of West England and University of Iowa. She has 10 years’ experience in agriculture and has served in leadership roles as well as winning many awards and fellowships. She is passionate about empowering women in Africa to combat poverty and malnutrition by empowering and equipping them with skills and knowledge in agriculture.SHOW NOTES: www.femalefarmerproject.org/the-podcast/2020/2/22/empowering-female-farmers-in-africa-with-ruramiso-mashumbaLETS CONNECT!!twitter.com/femalefarmerswww.instagram.com/rootedinthevalley/www.facebook.com/FemaleFarmerProject/www.femalefarmerproject.org
…
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63 episoder
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Liknande The Female Farmer Project™ Podcast
Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
…
continue reading
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
An independent radio station from Tel Aviv. For music lovers by music lovers.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Montgomery & Company (MoCo) is a weekly podcast and radio show hosted by two-time WNBA Champion and Co-Owner/Vice President of the Atlanta Dream, Renee Montgomery, in partnership with WABE Atlanta. Both insightful and compelling, MoCo features interviews with some of the world’s top athletes, entertainers, and innovators as well as roundtable discussions with Renee’s colleagues, friends, and family, about sports, culture and building generational wealth. Montgomery & Company: Sports, Cultu ...
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
Defining Diego is the story of one Guatemalan adoptee and his mother, a reporter who documented their journey from his earliest steps, as they try to understand how international adoption boomed and busted, and what it all means for families like theirs, with feet in two worlds. When Laurie Stern set out to adopt a baby from Guatemala in 1999, she thought the process would be pretty straightforward. Lots of people were doing it. But the adoption was held up just as she went to Guatemala to g ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
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Gå offline med appen Player FM !
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