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065: Interview with Jason Bekebrede

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Manage episode 407539440 series 3559830
Innehåll tillhandahållet av Dr. Steve Hughlett. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Dr. Steve Hughlett eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

In this episode, Dr. Steve interviews Jason Bekebrede about his transformative journey toward healthier eating habits. From dissecting food labels to avoiding processed foods, Jason shares insights on making nutritious choices and the positive impact on his health. The interview explores the impact of nutrition on overall well-being and inspires others to embrace a quality life through mindful eating.

Jason Bekebrede, a 46-year-old business owner and Drury University graduate, is the proud owner of Monticello Custom Homes & Remodeling. Married to Leigh for 15 years, he is a devoted father to 10-year-old Campbell and 7-year-old Ethan. Jason's journey to health began when faced with the prospect of cholesterol medication alongside existing blood pressure prescriptions. Opting for a transformative approach, he embraced nutritional changes inspired by Dr. Steve's book, "Your Plate Is Your Fate." Nine months later, Jason's lab results reflected remarkable improvements, affirming his commitment to a cleaner, healthier, and medication-free lifestyle.

[00:01 - 11:07] Revitalizing Health Through Nutrition: Jason's Journey

Jason's initial health concerns and doctor's recommendations for medications.

Detailed analysis of Jason's lab results, showcasing significant improvements in cholesterol levels and ratios.

Reflections on dietary changes, including reduced carb intake and moderation in indulgences like juices and sweets.

[11:08 - 32:31] Lifestyle Transformation

Understanding food as essential nourishment rather than mere cravings.

Acknowledging the design of food and drug industries to profit from sickness.

Encouraging a shift from medication to nutrition for holistic well-being.

Noticing carb-heavy choices in restaurants, emphasizing portion awareness.

[32:31 - 43:38] Elevating Health Through Simple Changes

Prioritizing protein-rich breakfasts and incorporating healthier twists into family meals.

Suggesting tweaks to favorite meals, choosing healthier options, and promoting ingredient awareness.

Exploring the impact of carbs and vegetable oils, sharing reduced pain experiences, and success stories in ditching gout meds.

Increasing exercise, noting mood improvements, mental clarity, and an overall boost in productivity.

[43:38 - 01:05:42] Closing Segment

Successfully sharing nutritional insights with family, encouraging healthier choices.

Exposing the influence of drug companies, highlighting the need for nutritional solutions over medication.

Emphasizing the simplicity of adopting a nutrient-focused lifestyle for long-term well-being.

Inspiring individuals to prioritize nutrition, dispelling myths surrounding common health issues.

Sharing the success story of getting off blood pressure medication through nutrition.

Please LEAVE A 5-STAR REVIEW, like, share, and subscribe if you enjoyed my show.

You can also follow me on Facebook. Instagram, and Tiktok. If you'd like even more information on this topic, you can go to Amazon or Audible and pick up my book, Your Plate Is Your Fate.

You can also check us out on Youtube.

Tweetable Quotes:

“The book obviously helped a lot because it was, I mean, you laid it out pretty well in there. About what was good, what was bad, and all that.” - Jason Bekebrede

“It's a great way to go just to try and push it to that next level if it's when you're working out and you want to get better results out of it, or just, you want to fend off the chances of that, all those medications coming your way.” - Jason Bekebrede

“It's rare that I have any foot pain now. It's kind of blew my mind that it was tied to either, you know, both what I was eating and my weight at that time that I was just putting that much more pressure on my feet.” - Jason Bekebrede

  continue reading

107 episoder

Artwork
iconDela
 
Manage episode 407539440 series 3559830
Innehåll tillhandahållet av Dr. Steve Hughlett. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Dr. Steve Hughlett eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

In this episode, Dr. Steve interviews Jason Bekebrede about his transformative journey toward healthier eating habits. From dissecting food labels to avoiding processed foods, Jason shares insights on making nutritious choices and the positive impact on his health. The interview explores the impact of nutrition on overall well-being and inspires others to embrace a quality life through mindful eating.

Jason Bekebrede, a 46-year-old business owner and Drury University graduate, is the proud owner of Monticello Custom Homes & Remodeling. Married to Leigh for 15 years, he is a devoted father to 10-year-old Campbell and 7-year-old Ethan. Jason's journey to health began when faced with the prospect of cholesterol medication alongside existing blood pressure prescriptions. Opting for a transformative approach, he embraced nutritional changes inspired by Dr. Steve's book, "Your Plate Is Your Fate." Nine months later, Jason's lab results reflected remarkable improvements, affirming his commitment to a cleaner, healthier, and medication-free lifestyle.

[00:01 - 11:07] Revitalizing Health Through Nutrition: Jason's Journey

Jason's initial health concerns and doctor's recommendations for medications.

Detailed analysis of Jason's lab results, showcasing significant improvements in cholesterol levels and ratios.

Reflections on dietary changes, including reduced carb intake and moderation in indulgences like juices and sweets.

[11:08 - 32:31] Lifestyle Transformation

Understanding food as essential nourishment rather than mere cravings.

Acknowledging the design of food and drug industries to profit from sickness.

Encouraging a shift from medication to nutrition for holistic well-being.

Noticing carb-heavy choices in restaurants, emphasizing portion awareness.

[32:31 - 43:38] Elevating Health Through Simple Changes

Prioritizing protein-rich breakfasts and incorporating healthier twists into family meals.

Suggesting tweaks to favorite meals, choosing healthier options, and promoting ingredient awareness.

Exploring the impact of carbs and vegetable oils, sharing reduced pain experiences, and success stories in ditching gout meds.

Increasing exercise, noting mood improvements, mental clarity, and an overall boost in productivity.

[43:38 - 01:05:42] Closing Segment

Successfully sharing nutritional insights with family, encouraging healthier choices.

Exposing the influence of drug companies, highlighting the need for nutritional solutions over medication.

Emphasizing the simplicity of adopting a nutrient-focused lifestyle for long-term well-being.

Inspiring individuals to prioritize nutrition, dispelling myths surrounding common health issues.

Sharing the success story of getting off blood pressure medication through nutrition.

Please LEAVE A 5-STAR REVIEW, like, share, and subscribe if you enjoyed my show.

You can also follow me on Facebook. Instagram, and Tiktok. If you'd like even more information on this topic, you can go to Amazon or Audible and pick up my book, Your Plate Is Your Fate.

You can also check us out on Youtube.

Tweetable Quotes:

“The book obviously helped a lot because it was, I mean, you laid it out pretty well in there. About what was good, what was bad, and all that.” - Jason Bekebrede

“It's a great way to go just to try and push it to that next level if it's when you're working out and you want to get better results out of it, or just, you want to fend off the chances of that, all those medications coming your way.” - Jason Bekebrede

“It's rare that I have any foot pain now. It's kind of blew my mind that it was tied to either, you know, both what I was eating and my weight at that time that I was just putting that much more pressure on my feet.” - Jason Bekebrede

  continue reading

107 episoder

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