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Innehåll tillhandahållet av Dr. Steve Hughlett. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Dr. Steve Hughlett eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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063: What Causes Obesity?

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Manage episode 407539442 series 3559830
Innehåll tillhandahållet av Dr. Steve Hughlett. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Dr. Steve Hughlett eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

In this episode, Dr. Steve addresses the real causes of obesity, challenging common misconceptions promoted by drug and food companies. He explores the body's homeostasis mechanism and its impact on weight and explains how processed carbohydrates disrupt natural hunger regulation through hormones like leptin and ghrelin. Dr. Steve also highlights the true nature of type 2 diabetes as a symptom of insulin resistance, not solely high blood glucose. The episode emphasizes the importance of choosing natural foods over processed ones to combat obesity and maintain overall health.

[00:01 - 06:03] Understanding Obesity: Differing Perspectives

Contrast between drug/food company views and nutrition science.

Importance of homeostasis in body functioning, including temperature, pH, and essential nutrient levels.

Concept of body weight set point and its regulation through metabolism and hunger.

[06:04 - 11:31] Role of Hormones in Appetite and Metabolism

Influence of leptin from fat cells on satiety and ghrelin from the stomach on hunger.

Impact of carbohydrates on constant hunger due to lack of nutrient density.

Mechanisms of the body in regulating glucose, involving fat as a primary energy source.

[11:32 - 16:54] Insulin Resistance and Type 2 Diabetes

The misconception of type 2 diabetes as solely high blood glucose; is actuality of insulin resistance.

Overstimulation of pleasure centers in the brain leads to resistance (sugar and cocaine analogy).

The relationship between excessive carbohydrate intake and insulin resistance.

[16:55 - 29:55] Dietary Impact on Insulin and Glucose Regulation

Effects of carbohydrate digestion and insulin production on the body's glucose management.

Medications for type 2 diabetes often exacerbate insulin resistance.

Importance of reducing carbohydrate intake for managing type 2 diabetes.

[29:56 - 34:18] Closing Segment

Development of fatty liver disease and other organ failures due to excessive carbohydrate intake.

The gradual impact of carbohydrates turning into fat and causing organ damage over the years.

Emphasis on choosing natural, nutrient-rich foods and avoiding processed carbohydrates for health.

Please LEAVE A 5-STAR REVIEW, like, share, and subscribe if you enjoyed my show.

You can also follow me on Facebook. Instagram, and Tiktok. If you'd like even more information on this topic, you can go to Amazon or Audible and pick up my book, Your Plate Is Your Fate.

You can also check us out on YouTube.

Tweetable Quotes:

“The reason you're on a maintenance medication is because you do not eat the proper amount of food.” - Dr. Steve Hughlett

“Your body weight set point is a place that your body has found is comfortable for you. It's not necessarily the healthiest, but it knows what your activity level is and it knows what types of food you tend to put in your mouth.” - Dr. Steve Hughlett

“If you want to lose weight, it's not about exercising. It's about what you eat.” - Dr. Steve Hughlett

“You don't just decrease calories and exercise more. You have to change the nutrition you put in your mouth.” - Dr. Steve Hughlett

“The reason you have a high blood glucose is because you have insulin resistance. That is what type 2 diabetes is.” - Dr. Steve Hughlett

  continue reading

107 episoder

Artwork
iconDela
 
Manage episode 407539442 series 3559830
Innehåll tillhandahållet av Dr. Steve Hughlett. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Dr. Steve Hughlett eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

In this episode, Dr. Steve addresses the real causes of obesity, challenging common misconceptions promoted by drug and food companies. He explores the body's homeostasis mechanism and its impact on weight and explains how processed carbohydrates disrupt natural hunger regulation through hormones like leptin and ghrelin. Dr. Steve also highlights the true nature of type 2 diabetes as a symptom of insulin resistance, not solely high blood glucose. The episode emphasizes the importance of choosing natural foods over processed ones to combat obesity and maintain overall health.

[00:01 - 06:03] Understanding Obesity: Differing Perspectives

Contrast between drug/food company views and nutrition science.

Importance of homeostasis in body functioning, including temperature, pH, and essential nutrient levels.

Concept of body weight set point and its regulation through metabolism and hunger.

[06:04 - 11:31] Role of Hormones in Appetite and Metabolism

Influence of leptin from fat cells on satiety and ghrelin from the stomach on hunger.

Impact of carbohydrates on constant hunger due to lack of nutrient density.

Mechanisms of the body in regulating glucose, involving fat as a primary energy source.

[11:32 - 16:54] Insulin Resistance and Type 2 Diabetes

The misconception of type 2 diabetes as solely high blood glucose; is actuality of insulin resistance.

Overstimulation of pleasure centers in the brain leads to resistance (sugar and cocaine analogy).

The relationship between excessive carbohydrate intake and insulin resistance.

[16:55 - 29:55] Dietary Impact on Insulin and Glucose Regulation

Effects of carbohydrate digestion and insulin production on the body's glucose management.

Medications for type 2 diabetes often exacerbate insulin resistance.

Importance of reducing carbohydrate intake for managing type 2 diabetes.

[29:56 - 34:18] Closing Segment

Development of fatty liver disease and other organ failures due to excessive carbohydrate intake.

The gradual impact of carbohydrates turning into fat and causing organ damage over the years.

Emphasis on choosing natural, nutrient-rich foods and avoiding processed carbohydrates for health.

Please LEAVE A 5-STAR REVIEW, like, share, and subscribe if you enjoyed my show.

You can also follow me on Facebook. Instagram, and Tiktok. If you'd like even more information on this topic, you can go to Amazon or Audible and pick up my book, Your Plate Is Your Fate.

You can also check us out on YouTube.

Tweetable Quotes:

“The reason you're on a maintenance medication is because you do not eat the proper amount of food.” - Dr. Steve Hughlett

“Your body weight set point is a place that your body has found is comfortable for you. It's not necessarily the healthiest, but it knows what your activity level is and it knows what types of food you tend to put in your mouth.” - Dr. Steve Hughlett

“If you want to lose weight, it's not about exercising. It's about what you eat.” - Dr. Steve Hughlett

“You don't just decrease calories and exercise more. You have to change the nutrition you put in your mouth.” - Dr. Steve Hughlett

“The reason you have a high blood glucose is because you have insulin resistance. That is what type 2 diabetes is.” - Dr. Steve Hughlett

  continue reading

107 episoder

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