A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Innehåll tillhandahållet av Lecker and Lucy Dearlove. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Lecker and Lucy Dearlove eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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MP3•Episod hem
Manage episode 386835452 series 1430463
Innehåll tillhandahållet av Lecker and Lucy Dearlove. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Lecker and Lucy Dearlove eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
Welcome back to the Lecker Book Club. Every month I’ll pick a newly released food related book and talk to the author about the process of writing it. I’ll also be writing about it on Substack and Patreon. Join me there as well!
This month: Ramen Forever by Tim Anderson.
Ramen has ended up as a cornerstone of Tim Anderson’s life. As he writes in the book, it was originally his love of ramen - as well as Japanese food more broadly - that took him to live in Japan, which steered the course of his future in many ways, including meeting his wife. Avid food TV watchers in the UK may also remember that ramen was at the heart of his Masterchef story; when he won the series in 20211, ramen was his winning main course in the final. He previously ran a ramen restaurant in Brixton, Nanban, which opened in 2015 and closed in 2021. But although he’s got five cookbooks already to his name, he’s never written a book entirely about ramen….until now.
Ramen Forever is out now, published by Hardie Grant. Find all of the Lecker Book Club reads on my Bookshop.org list.
Support Lecker by becoming a paid subscriber on Patreon, Apple Podcasts and now on Substack.
Music is by Blue Dot Sessions.
This month: Ramen Forever by Tim Anderson.
Ramen has ended up as a cornerstone of Tim Anderson’s life. As he writes in the book, it was originally his love of ramen - as well as Japanese food more broadly - that took him to live in Japan, which steered the course of his future in many ways, including meeting his wife. Avid food TV watchers in the UK may also remember that ramen was at the heart of his Masterchef story; when he won the series in 20211, ramen was his winning main course in the final. He previously ran a ramen restaurant in Brixton, Nanban, which opened in 2015 and closed in 2021. But although he’s got five cookbooks already to his name, he’s never written a book entirely about ramen….until now.
Ramen Forever is out now, published by Hardie Grant. Find all of the Lecker Book Club reads on my Bookshop.org list.
Support Lecker by becoming a paid subscriber on Patreon, Apple Podcasts and now on Substack.
Music is by Blue Dot Sessions.
77 episoder
MP3•Episod hem
Manage episode 386835452 series 1430463
Innehåll tillhandahållet av Lecker and Lucy Dearlove. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Lecker and Lucy Dearlove eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
Welcome back to the Lecker Book Club. Every month I’ll pick a newly released food related book and talk to the author about the process of writing it. I’ll also be writing about it on Substack and Patreon. Join me there as well!
This month: Ramen Forever by Tim Anderson.
Ramen has ended up as a cornerstone of Tim Anderson’s life. As he writes in the book, it was originally his love of ramen - as well as Japanese food more broadly - that took him to live in Japan, which steered the course of his future in many ways, including meeting his wife. Avid food TV watchers in the UK may also remember that ramen was at the heart of his Masterchef story; when he won the series in 20211, ramen was his winning main course in the final. He previously ran a ramen restaurant in Brixton, Nanban, which opened in 2015 and closed in 2021. But although he’s got five cookbooks already to his name, he’s never written a book entirely about ramen….until now.
Ramen Forever is out now, published by Hardie Grant. Find all of the Lecker Book Club reads on my Bookshop.org list.
Support Lecker by becoming a paid subscriber on Patreon, Apple Podcasts and now on Substack.
Music is by Blue Dot Sessions.
This month: Ramen Forever by Tim Anderson.
Ramen has ended up as a cornerstone of Tim Anderson’s life. As he writes in the book, it was originally his love of ramen - as well as Japanese food more broadly - that took him to live in Japan, which steered the course of his future in many ways, including meeting his wife. Avid food TV watchers in the UK may also remember that ramen was at the heart of his Masterchef story; when he won the series in 20211, ramen was his winning main course in the final. He previously ran a ramen restaurant in Brixton, Nanban, which opened in 2015 and closed in 2021. But although he’s got five cookbooks already to his name, he’s never written a book entirely about ramen….until now.
Ramen Forever is out now, published by Hardie Grant. Find all of the Lecker Book Club reads on my Bookshop.org list.
Support Lecker by becoming a paid subscriber on Patreon, Apple Podcasts and now on Substack.
Music is by Blue Dot Sessions.
77 episoder
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