A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Innehåll tillhandahållet av Lecker and Lucy Dearlove. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Lecker and Lucy Dearlove eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
Player FM - Podcast-app
Gå offline med appen Player FM !
Gå offline med appen Player FM !
S5 Ep10: Permission To Write with Melissa Thompson
MP3•Episod hem
Manage episode 345170956 series 1430463
Innehåll tillhandahållet av Lecker and Lucy Dearlove. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Lecker and Lucy Dearlove eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
The writer and cook Melissa Thompson talks about her book Motherland; a very personal history of Jamaica.
Melissa weaves the history of the country so elegantly with her own story in a way that makes it impossible to ignore that the violent history of colonialism in Jamaica is to do with all of us in Britain. As you’ll hear us talk about, she uses the physical walls of the Drax Estate in Dorset, where she grew up, to demonstrate how ingrained Britain’s colonial legacy is in the very fabric of our life here - and it’s mostly been buried.
I also asked Melissa how she approaches translating recipes which are very personal to her into a format which can be comprehensible and replicable by anyone who buys her book. Is anything lost or compromised in this process of translation?
Motherland is out now, published by Bloomsbury.
This is the third of three episodes this month about contemporary personal food writing and memoir. The first can be found here and the second here.
Ben McDonald creates original illustrations for Lecker - find them on the Lecker Twitter and Instagram.
If you’re in a position to, please considering supporting Lecker. Buy merch here and become a Patron at patreon.com/leckerpodcast. This month's exclusive episode will include more from this conversation with Melissa!
You can find out more about how to support Lecker (including one-off donations) at leckerpodcast.com/support.
Music is by Blue Dot Sessions.
Full transcript on the Lecker website.
Melissa weaves the history of the country so elegantly with her own story in a way that makes it impossible to ignore that the violent history of colonialism in Jamaica is to do with all of us in Britain. As you’ll hear us talk about, she uses the physical walls of the Drax Estate in Dorset, where she grew up, to demonstrate how ingrained Britain’s colonial legacy is in the very fabric of our life here - and it’s mostly been buried.
I also asked Melissa how she approaches translating recipes which are very personal to her into a format which can be comprehensible and replicable by anyone who buys her book. Is anything lost or compromised in this process of translation?
Motherland is out now, published by Bloomsbury.
This is the third of three episodes this month about contemporary personal food writing and memoir. The first can be found here and the second here.
Ben McDonald creates original illustrations for Lecker - find them on the Lecker Twitter and Instagram.
If you’re in a position to, please considering supporting Lecker. Buy merch here and become a Patron at patreon.com/leckerpodcast. This month's exclusive episode will include more from this conversation with Melissa!
You can find out more about how to support Lecker (including one-off donations) at leckerpodcast.com/support.
Music is by Blue Dot Sessions.
Full transcript on the Lecker website.
77 episoder
MP3•Episod hem
Manage episode 345170956 series 1430463
Innehåll tillhandahållet av Lecker and Lucy Dearlove. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Lecker and Lucy Dearlove eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
The writer and cook Melissa Thompson talks about her book Motherland; a very personal history of Jamaica.
Melissa weaves the history of the country so elegantly with her own story in a way that makes it impossible to ignore that the violent history of colonialism in Jamaica is to do with all of us in Britain. As you’ll hear us talk about, she uses the physical walls of the Drax Estate in Dorset, where she grew up, to demonstrate how ingrained Britain’s colonial legacy is in the very fabric of our life here - and it’s mostly been buried.
I also asked Melissa how she approaches translating recipes which are very personal to her into a format which can be comprehensible and replicable by anyone who buys her book. Is anything lost or compromised in this process of translation?
Motherland is out now, published by Bloomsbury.
This is the third of three episodes this month about contemporary personal food writing and memoir. The first can be found here and the second here.
Ben McDonald creates original illustrations for Lecker - find them on the Lecker Twitter and Instagram.
If you’re in a position to, please considering supporting Lecker. Buy merch here and become a Patron at patreon.com/leckerpodcast. This month's exclusive episode will include more from this conversation with Melissa!
You can find out more about how to support Lecker (including one-off donations) at leckerpodcast.com/support.
Music is by Blue Dot Sessions.
Full transcript on the Lecker website.
Melissa weaves the history of the country so elegantly with her own story in a way that makes it impossible to ignore that the violent history of colonialism in Jamaica is to do with all of us in Britain. As you’ll hear us talk about, she uses the physical walls of the Drax Estate in Dorset, where she grew up, to demonstrate how ingrained Britain’s colonial legacy is in the very fabric of our life here - and it’s mostly been buried.
I also asked Melissa how she approaches translating recipes which are very personal to her into a format which can be comprehensible and replicable by anyone who buys her book. Is anything lost or compromised in this process of translation?
Motherland is out now, published by Bloomsbury.
This is the third of three episodes this month about contemporary personal food writing and memoir. The first can be found here and the second here.
Ben McDonald creates original illustrations for Lecker - find them on the Lecker Twitter and Instagram.
If you’re in a position to, please considering supporting Lecker. Buy merch here and become a Patron at patreon.com/leckerpodcast. This month's exclusive episode will include more from this conversation with Melissa!
You can find out more about how to support Lecker (including one-off donations) at leckerpodcast.com/support.
Music is by Blue Dot Sessions.
Full transcript on the Lecker website.
77 episoder
Tutti gli episodi
×Välkommen till Player FM
Player FM scannar webben för högkvalitativa podcasts för dig att njuta av nu direkt. Den är den bästa podcast-appen och den fungerar med Android, Iphone och webben. Bli medlem för att synka prenumerationer mellan enheter.