))
Study shows preferences and perceptions of milk in schools
Manage episode 393542709 series 3546393
Innehåll tillhandahållet av USFRA. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av USFRA eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
Join us as we discuss the ideal flavor packaging and the next generation of milk drinkers with Dr. Maryanne Drake, a professor in the Department of Food, Bioprocessing and Nutrition Sciences at North Carolina State University, and director of the Southeast Dairy Foods Research Center and Dr. Eric Bastian, the Vice President of Innovation Partnerships at Dairy West and the director of the Western Dairy Center at Utah State University. We dig deeper into dairy product consumption's motivation by both familiarity and habit and what the future looks like for school meals.
Want to learn even more about dairy? Visit dairywest.com.
161 episoder
Dela
