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Episode 30: A Deep Dive into the DINE Study: The Specific Carbohydrate Diet vs Mediterranean Diet for Crohn's Disease
Manage episode 300472749 series 1932271
This podcast is a deep dive into the recently published article "A Randomized Trial Comparing the Specific Carbohydrate Diet to a Mediterranean Diet in Adults With Crohn’s Disease."
(also known as the Dine Study) published by Lewis, et al.
Article link is here: https://pubmed.ncbi.nlm.nih.gov/34052278/
My guests are Dr. Meghana Doniparthi, gastroenterology fellow at Advocate Lutheran General Hospital and
Kim Beall, Pharm D.
Kim received her Doctor of Pharmacy from the Medical University of South Carolina (MUSC) and her BS in Pharmacy from Auburn University. She has experience in academics and industry, working at MUSC as part of an Internal Medicine team and serving as adjunct faculty at MUSC College of Pharmacy, then working in Health Sciences with Merck as an academic liaison for those publishing and researching in lipids, hypertension, and heart failure. She has been following research in IBD closely since 2013 with her teenage son’s diagnosis of Crohn’s disease, and has become committed to the advancement of nutritional therapy as treatment.
Her website is http://www.ntforibd.org
34 episoder
Manage episode 300472749 series 1932271
This podcast is a deep dive into the recently published article "A Randomized Trial Comparing the Specific Carbohydrate Diet to a Mediterranean Diet in Adults With Crohn’s Disease."
(also known as the Dine Study) published by Lewis, et al.
Article link is here: https://pubmed.ncbi.nlm.nih.gov/34052278/
My guests are Dr. Meghana Doniparthi, gastroenterology fellow at Advocate Lutheran General Hospital and
Kim Beall, Pharm D.
Kim received her Doctor of Pharmacy from the Medical University of South Carolina (MUSC) and her BS in Pharmacy from Auburn University. She has experience in academics and industry, working at MUSC as part of an Internal Medicine team and serving as adjunct faculty at MUSC College of Pharmacy, then working in Health Sciences with Merck as an academic liaison for those publishing and researching in lipids, hypertension, and heart failure. She has been following research in IBD closely since 2013 with her teenage son’s diagnosis of Crohn’s disease, and has become committed to the advancement of nutritional therapy as treatment.
Her website is http://www.ntforibd.org
34 episoder
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