A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Innehåll tillhandahållet av with James Molesworth and With James Molesworth. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av with James Molesworth and With James Molesworth eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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25: Crushing It Softly at Kistler Vineyards
Manage episode 437214358 series 3475538
Innehåll tillhandahållet av with James Molesworth and With James Molesworth. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av with James Molesworth and With James Molesworth eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
When it comes to California Chardonnay and Pinot Noir, few names command as much respect as Sonoma's Kistler Vineyards. Kistler president and winemaker Jason Kesner joined Straight Talk host James Molesworth to tell us about growing up in the Napa wine industry—including where Robert Mondavi bought the weekly staff donuts—and how he strives to do a little bit less in the vineyard and winery with each passing year.
Wine Spectator senior editor for news Mitch Frank joins the program as well, shedding light on a recent health study that’s made big waves in the mainstream media, for all the wrong reasons.
And don't forget, there's always more free content at WineSpectator.com!
• 2024 New York Wine Experience Tickets and Info
• Kistler's Dark Side: Jason Kesner's Pinot Noirs
• 2020 Top 10 Wines of the Year: Kistler Chardonnay
• Health News: Wine Does Not Raise Risks for Healthy Older Adults
• Vintage Wine Estates Bankruptcy
• California Pinot Noir Tasting Report
• Wine Spectator's Sept. 30, 2024, issue
• Sign up for Wine Spectator's free email newsletters
A podcast from Wine Spectator
Marvin R. Shanken, Editor and Publisher
Host: James Molesworth
Director: Robert Taylor
Producer: Gabriela Saldivia
Guests: Jason Kesner, Mitch Frank
Assistant producer, Napa: Elizabeth Redmayne-Titley
Hosted on Acast. See acast.com/privacy for more information.
28 episoder
Dela
Manage episode 437214358 series 3475538
Innehåll tillhandahållet av with James Molesworth and With James Molesworth. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av with James Molesworth and With James Molesworth eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
When it comes to California Chardonnay and Pinot Noir, few names command as much respect as Sonoma's Kistler Vineyards. Kistler president and winemaker Jason Kesner joined Straight Talk host James Molesworth to tell us about growing up in the Napa wine industry—including where Robert Mondavi bought the weekly staff donuts—and how he strives to do a little bit less in the vineyard and winery with each passing year.
Wine Spectator senior editor for news Mitch Frank joins the program as well, shedding light on a recent health study that’s made big waves in the mainstream media, for all the wrong reasons.
And don't forget, there's always more free content at WineSpectator.com!
• 2024 New York Wine Experience Tickets and Info
• Kistler's Dark Side: Jason Kesner's Pinot Noirs
• 2020 Top 10 Wines of the Year: Kistler Chardonnay
• Health News: Wine Does Not Raise Risks for Healthy Older Adults
• Vintage Wine Estates Bankruptcy
• California Pinot Noir Tasting Report
• Wine Spectator's Sept. 30, 2024, issue
• Sign up for Wine Spectator's free email newsletters
A podcast from Wine Spectator
Marvin R. Shanken, Editor and Publisher
Host: James Molesworth
Director: Robert Taylor
Producer: Gabriela Saldivia
Guests: Jason Kesner, Mitch Frank
Assistant producer, Napa: Elizabeth Redmayne-Titley
Hosted on Acast. See acast.com/privacy for more information.
28 episoder
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Liknande Wine Spectator's Straight Talk
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Scheer Intelligence features thoughtful and provocative conversations with "American Originals" -- people who, through a lifetime of engagement with political issues, offer unique and often surprising perspectives on the day's most important issues.
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
Marvel’s “Wolverine: The Lost Trail” is an epic quest that takes place in the Louisiana bayou. Following the events of Marvel’s “Wolverine: The Long Night,” Logan (Richard Armitage) returns to New Orleans in search of redemption, only to discover that his ex-lover, Maureen is nowhere to be found. And she's not the only one. Dozens of humans and mutants have gone missing, including the mother of a teenage boy, Marcus Baptiste. With Weapon X in close pursuit, Logan and Marcus must team up and ...
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. An all-new season of the investigative podcast Missing Pages premieres ...
…
continue reading
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