A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Innehåll tillhandahållet av Way of Ramen Podcast. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Way of Ramen Podcast eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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Ep. 33 - Jamie MacAulay (@codaramen) - Creating a Kodawari Ramen Scene in Halifax, Nova Scotia Canada
Manage episode 281256878 series 2686186
Innehåll tillhandahållet av Way of Ramen Podcast. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Way of Ramen Podcast eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
In today's episode, I sit down with Jamie MacAulay the Chef and co-owner of CODA ramen in Halifax nova scotia. Jamie has been making ramen for a very long time both at home and professionally. He fell in love with ramen while living and working in kitchens in Vancouver, and later when he moved back to Halifax learned to make it with a mentor through trial and error. His kodawari shop in Halifax makes all the components in house and the success of his shops (first water and bone and now Coda Ramen) are a testament to the idea that diners in Halifax can tell when someone cares about their craft, even if they put ketchup on it sometimes.
Follow Jamie https://www.instagram.com/codaramen/
Follow me
https://instagram.com/wayoframen
https://twitter.com/wayoframen
Support the Show :
https://patreon.com/wayoframen
Youtube channel: https://youtube.com/c/wayoframen
--- Support this podcast: https://podcasters.spotify.com/pod/show/wayoframen/support51 episoder
Dela
Manage episode 281256878 series 2686186
Innehåll tillhandahållet av Way of Ramen Podcast. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Way of Ramen Podcast eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
In today's episode, I sit down with Jamie MacAulay the Chef and co-owner of CODA ramen in Halifax nova scotia. Jamie has been making ramen for a very long time both at home and professionally. He fell in love with ramen while living and working in kitchens in Vancouver, and later when he moved back to Halifax learned to make it with a mentor through trial and error. His kodawari shop in Halifax makes all the components in house and the success of his shops (first water and bone and now Coda Ramen) are a testament to the idea that diners in Halifax can tell when someone cares about their craft, even if they put ketchup on it sometimes.
Follow Jamie https://www.instagram.com/codaramen/
Follow me
https://instagram.com/wayoframen
https://twitter.com/wayoframen
Support the Show :
https://patreon.com/wayoframen
Youtube channel: https://youtube.com/c/wayoframen
--- Support this podcast: https://podcasters.spotify.com/pod/show/wayoframen/support51 episoder
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Liknande Way of Ramen Podcast
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
From the creators of Archive 81 comes The Deep Vault, a serialized audio drama set in an almost-post-apocalyptic United States. The story follows a group of longtime friends as they journey from the uninhabitable surface world into a mysterious underground bunker in search of safety and shelter. New episodes to be released every other Wednesday. Twitter: @thedeepvault Facebook: www.facebook.com/deepvault Website: www.deepvaultpodcast.com Email: deepvaultpodcast@gmail.com Patreon: patreon.com ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
Every creative work you’ve ever loved has a hero’s journey behind it. On Spark & Fire, you'll hear creators tell the story of bringing one beloved work to life. Iconic creatives — like Wicked composer Stephen Schwartz, Pixar director Domee Shi, comedian Patton Oswald, musician Wynton Marsalis, and novelist Isabel Allende — share the endless iterations, the inevitable setbacks, and the breakthrough ideas along the epic process of creation. But this isn’t an interview show. It’s a story — told ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
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