49: Foodies" Kim Barr & Daryl Whicheloe

The Tailgate Entertainer | Performers | Performance Business | Creatives | Artists | Talent Buyers

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7+ y ago 20:04

MP3•Episod hem

You could operate a fair without a carnival, it might be less fun, but it is achievable. You could probably also run a fair without entertainment, but it isn’t advised. What you couldn’t host a fair without, is food vendors. Food vendors are the anchor of the fair. They are also some of the hardest working people, with a job that doesn’t guarantee a paycheck. For them, the risk is worth the reward. Tune in to today’s fast, food show to hear two of the fair’s best, Kim Barr and Daryl Whicheloe. Order’s up!

Kim & Alan Barr (Pacific Crest Concessions)

Investing in the food industry
How has the industry changed in the last 30 years
The amount of off time food vendors get
Working and traveling
Being invited back to the same fairs
The importance of your presentation and operating
Connections made with fair family
Set up time
Purpose of NICA
Uniting concessioners and giving them a voice in their industry
Fair commission
Potential in the concession industry that people aren’t looking into
The types of people in this industry

78 episoder

#Business #Theater #Artists #Talentbuyers #Travelingperformers #Alan Bruess #Careers #Arts #Performance #Creativity