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Reviving History, One Pint at a Time - The Rebirth of Senate Maerzen
Manage episode 433343553 series 1941932
In an era where craft beer innovation reigns supreme, there is a potent nostalgia for flavors of the past. The Senate Maerzen beer, a gem originally brewed by Christian Heurich in 1933, has recently been revived, bringing a slice of Washington D.C.'s rich brewing history back into the spotlight. This renaissance of flavor is not merely a passion project; it’s a meticulous blending of historical research and modern brewing techniques, fueled by a team deeply dedicated to bridging the gap between past and present.
Kimberly Totten, an instrumental figure in bringing Senate Maerzen back to life, utilized the extensive Maerzen collections and the detailed notes of Paul Kaiser to recreate the legendary brew.
The journey began when Kim Bender from the Heurich House reached out to Peter Jones, proposing the resurrection of the Senate Maerzen as a way to reinvigorate and celebrate local brewing heritage. The Heurich House, steeped in history and dedicated to preserving the legacy of Christian Heurich’s brewing empire, viewed this project as a public history endeavor.
Chris Broome, another key player in this historic revival, emphasized the distinctiveness of the Senate Maerzen compared to modern Maerzen beers. "The 1933 recipe calls for ingredients that aren’t typically used today, particularly the hops and malt," he noted. "We aimed for a 6% ABV beer that could still invoke the traditional flavor profile while appealing to contemporary palates. We’re thrilled with the result—it is both a nod to history and an enjoyable beer for today’s audience."
The beer embodies a rich historical narrative and represents a significant cultural bridge within the community. The Heurich House's programs, such as the Heurich Urban Manufacturing Incubator and various public history initiatives, foster connections between local history and today's D.C. populace.
Meanwhile, the excitement surrounding the upcoming Snallygaster festival is palpable, as it will serve as a major showcase for the newly-brewed Senate Maerzen. Brewers and craft beer enthusiasts from all over the region are eager to take in, not just the flavors, but the story encapsulated within each glass.
As they clink glasses in anticipation of Oktoberfest and other forthcoming events, the team behind Senate Maerzen revels in their accomplishment. They’ve not only brewed an impressive beer but have also sewn a bond between D.C.'s brewing past and present—a testament to the timeless allure of a well-crafted pint.
So, next time you lift a glass of Senate Maerzen, remember that you’re not just tasting beer. You’re savoring history, one satisfying sip at a time.
Thanks to our monthly supporters- Michael O'Connor
- Favio Garcia
- Josh
- Ellen Daniels
- Juan Deliz
- Mike Lastort
- James Wisnieski
- Brian Minch
- Chris Frome
- Jon Gilgoff
- Sam
- Chip
- Tory Roberts
- Steven M Quartell
- Chris DeLoose
- Lauren Cary
- Amy Crone
- Clifton B
- Scott Pavlica
- jeffrey garrison
- Joshua Learn
- Alexis Smith
- A t
- Dan Goldbeck
- Anthony Budny
- Greg Parnas
- Frank Chang
- Mikahl Tolton
- Kim Klyberg
- Chris Girardot
- Alyssa
- jeffrey katz
- Andrew MacWilliams
- Jamie Jackson
- Meegan
- Mike Rucki
- Jason Tucker
- Nick Gardner
- Amber Farris
- Sarah Ray
- Peter Jones
- Michael Rafky
- Brad Stengel
- Matt Winterhalter
- Bill and Karen Butcher
- Jordan Harvey
- Justin Broady
- Stephen Claeys
- Julie Verratti
- DFA Howie Kendrick
201 episoder
Manage episode 433343553 series 1941932
In an era where craft beer innovation reigns supreme, there is a potent nostalgia for flavors of the past. The Senate Maerzen beer, a gem originally brewed by Christian Heurich in 1933, has recently been revived, bringing a slice of Washington D.C.'s rich brewing history back into the spotlight. This renaissance of flavor is not merely a passion project; it’s a meticulous blending of historical research and modern brewing techniques, fueled by a team deeply dedicated to bridging the gap between past and present.
Kimberly Totten, an instrumental figure in bringing Senate Maerzen back to life, utilized the extensive Maerzen collections and the detailed notes of Paul Kaiser to recreate the legendary brew.
The journey began when Kim Bender from the Heurich House reached out to Peter Jones, proposing the resurrection of the Senate Maerzen as a way to reinvigorate and celebrate local brewing heritage. The Heurich House, steeped in history and dedicated to preserving the legacy of Christian Heurich’s brewing empire, viewed this project as a public history endeavor.
Chris Broome, another key player in this historic revival, emphasized the distinctiveness of the Senate Maerzen compared to modern Maerzen beers. "The 1933 recipe calls for ingredients that aren’t typically used today, particularly the hops and malt," he noted. "We aimed for a 6% ABV beer that could still invoke the traditional flavor profile while appealing to contemporary palates. We’re thrilled with the result—it is both a nod to history and an enjoyable beer for today’s audience."
The beer embodies a rich historical narrative and represents a significant cultural bridge within the community. The Heurich House's programs, such as the Heurich Urban Manufacturing Incubator and various public history initiatives, foster connections between local history and today's D.C. populace.
Meanwhile, the excitement surrounding the upcoming Snallygaster festival is palpable, as it will serve as a major showcase for the newly-brewed Senate Maerzen. Brewers and craft beer enthusiasts from all over the region are eager to take in, not just the flavors, but the story encapsulated within each glass.
As they clink glasses in anticipation of Oktoberfest and other forthcoming events, the team behind Senate Maerzen revels in their accomplishment. They’ve not only brewed an impressive beer but have also sewn a bond between D.C.'s brewing past and present—a testament to the timeless allure of a well-crafted pint.
So, next time you lift a glass of Senate Maerzen, remember that you’re not just tasting beer. You’re savoring history, one satisfying sip at a time.
Thanks to our monthly supporters- Michael O'Connor
- Favio Garcia
- Josh
- Ellen Daniels
- Juan Deliz
- Mike Lastort
- James Wisnieski
- Brian Minch
- Chris Frome
- Jon Gilgoff
- Sam
- Chip
- Tory Roberts
- Steven M Quartell
- Chris DeLoose
- Lauren Cary
- Amy Crone
- Clifton B
- Scott Pavlica
- jeffrey garrison
- Joshua Learn
- Alexis Smith
- A t
- Dan Goldbeck
- Anthony Budny
- Greg Parnas
- Frank Chang
- Mikahl Tolton
- Kim Klyberg
- Chris Girardot
- Alyssa
- jeffrey katz
- Andrew MacWilliams
- Jamie Jackson
- Meegan
- Mike Rucki
- Jason Tucker
- Nick Gardner
- Amber Farris
- Sarah Ray
- Peter Jones
- Michael Rafky
- Brad Stengel
- Matt Winterhalter
- Bill and Karen Butcher
- Jordan Harvey
- Justin Broady
- Stephen Claeys
- Julie Verratti
- DFA Howie Kendrick
201 episoder
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