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Innehåll tillhandahållet av Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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Bill Oakley, Pizza, Portland, and Steamed Hams

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Manage episode 398321834 series 3495484
Innehåll tillhandahållet av Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Former showrunner for the Simpsons, Bill Oakley is the guest. There's pizza news, and the topic is: "Pizza portafoglio."

Bill Oakley is an Emmy-award-winning TV writer and producer. He famously wrote for The Simpsons from season 3 to season 9. He was the showrunner for seasons 7 and 8. Bill has written for Futurama, The Cleveland Show, and Portlandia, to name a few. He is a co-executive producer for Netflix's Disenchantment, and currently, he reviews fast food restaurants on Twitter and Instagram. Sign up to be a member of his Steamed Hams Society.

Bill discusses eating at the Simpsons, eating at the Harvard Lampoon, why his best-of Portland pizza list is better than Eater's, and his many thoughts and feelings about frozen pizza. There's also a fun Conan O'Brien anecdote from his Simpsons days.

Check out Pizza Magazine Quarterly's profile of the Pizza Pod Party by Charlie Pogacar: "Love Talking Pizza? So Do the Celebrity Guests on This Podcast"!

This podcast is brought to you by Ooni Pizza Ovens. Go to Ooni.com for more information.

Follow us for more information!

Instagram: @pizzapodparty @NYCBestPizza @AlfredSchulz4

Twitter: @PizzaPodParty @ArthurBovino @AlfredSchulz

TikTok: @thepizzapodparty

Threads: @pizzapodparty @NYCBestPizza @AlfredSchulz4

  continue reading

53 episoder

Artwork
iconDela
 
Manage episode 398321834 series 3495484
Innehåll tillhandahållet av Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Arthur Bovino & Alfred Schulz, Arthur Bovino, Ooni Pizza Ovens, and Alfred Schulz eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Former showrunner for the Simpsons, Bill Oakley is the guest. There's pizza news, and the topic is: "Pizza portafoglio."

Bill Oakley is an Emmy-award-winning TV writer and producer. He famously wrote for The Simpsons from season 3 to season 9. He was the showrunner for seasons 7 and 8. Bill has written for Futurama, The Cleveland Show, and Portlandia, to name a few. He is a co-executive producer for Netflix's Disenchantment, and currently, he reviews fast food restaurants on Twitter and Instagram. Sign up to be a member of his Steamed Hams Society.

Bill discusses eating at the Simpsons, eating at the Harvard Lampoon, why his best-of Portland pizza list is better than Eater's, and his many thoughts and feelings about frozen pizza. There's also a fun Conan O'Brien anecdote from his Simpsons days.

Check out Pizza Magazine Quarterly's profile of the Pizza Pod Party by Charlie Pogacar: "Love Talking Pizza? So Do the Celebrity Guests on This Podcast"!

This podcast is brought to you by Ooni Pizza Ovens. Go to Ooni.com for more information.

Follow us for more information!

Instagram: @pizzapodparty @NYCBestPizza @AlfredSchulz4

Twitter: @PizzaPodParty @ArthurBovino @AlfredSchulz

TikTok: @thepizzapodparty

Threads: @pizzapodparty @NYCBestPizza @AlfredSchulz4

  continue reading

53 episoder

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