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Chicken Sandwiches vs. Burgers
Manage episode 355530530 series 3366377
“So this is the thing about the chicken sandwich. You can have it fried, you can have it grilled, you can have a chicken salad sandwich on a croissant. That's always nice.” - Dulcé Sloan
“It is possible with burgers to get something rare, medium, medium-well, well-done. Temperature alone adds four times to whatever type of burger you want to have.” - Josh Johnson
It’s chicken sandwiches vs. burgers, the battle of the sandwiches, this week on Hold Up with Daily Show correspondent Dulcé Sloan and writer Josh Johnson.
#DailyShow #HoldUp #Podcast
Click here for Dulcé’s tour dates: dailyshow.com/dulcesloan
Click here for Josh’s tour dates: dailyshow.com/joshjohnson
See omnystudio.com/listener for privacy information.
49 episoder
Manage episode 355530530 series 3366377
“So this is the thing about the chicken sandwich. You can have it fried, you can have it grilled, you can have a chicken salad sandwich on a croissant. That's always nice.” - Dulcé Sloan
“It is possible with burgers to get something rare, medium, medium-well, well-done. Temperature alone adds four times to whatever type of burger you want to have.” - Josh Johnson
It’s chicken sandwiches vs. burgers, the battle of the sandwiches, this week on Hold Up with Daily Show correspondent Dulcé Sloan and writer Josh Johnson.
#DailyShow #HoldUp #Podcast
Click here for Dulcé’s tour dates: dailyshow.com/dulcesloan
Click here for Josh’s tour dates: dailyshow.com/joshjohnson
See omnystudio.com/listener for privacy information.
49 episoder
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