OGPod Episode 10: Jean-Martin Fortier

The Organic Grower Podcast

Back to today’s episode, James speaks to Jean-Martin Fortier. And boy did we manage to pack a lot into this one. James ended up speaking to JM on his phone outside the packing shed at FQT farm so the sound isn’t perfect but hopefully the content more than makes up for that. We talk about the limits and sweet spots of human-scale market gardening, training new-entrant growers to do the work required, a deep dive on profitability and running market gardens as businesses, the importance of markets and stimulating market demand, state-level support for farming and local food, his latest venture running a farm-to-table restaurant, small-scale resilience in the face of climate change, compost and a whole load more. JM has done a huge amount to inspire a generation of market gardeners and hopefully our chat gives a taste of that. So let’s get to it.

This podcast is brought to you by the Organic Growers Alliance, the UK's only grower-led organisation providing technical and practical advice and support on organic growing. For more information about the OGA head to www.organicgrowersalliance.co.uk and become a member.
More about James Butterworth and Cotswold Market Garden: https://www.cotswoldmarketgarden.co.uk/
This project is part-funded by our podcast partner Ooooby, and our show sponsors ReAgTools, Vital Seeds, and the Biodynamic Agricultural College. We also rely on the generosity of listeners to keep this project going - if you like what you hear and want to hear more of it, please consider donating to our Patreon page on a monthly basis. Find out more here: https://www.patreon.com/TheOrganicGrowerPodcast