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Episode 3
Manage episode 311034973 series 3071029
Innehåll tillhandahållet av The Open Kitchen. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av The Open Kitchen eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
Can cooking everyday help make one a better cook, or does it just make for a messy kitchen? The boys weigh in on this with their usual insightful brand of kitchen humor. They also discuss the intricacies of pasta – what defines quality, the differences between dry and fresh, why such price variation, and what’s up with all those different shapes? They also take us on a tour of Berkeley’s “Gourmet Ghetto” as well as offering a few tips and tricks to make life easier in the kitchen.
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