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Michael Fakhri: Trade, Development and the Right To Food (Interview)
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Innehåll tillhandahållet av The IILAH podcast, Institute of International Law, and The Humanities. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av The IILAH podcast, Institute of International Law, and The Humanities eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
What is the global food system? What are the politics of naming and shaming? What does a UN Special Rapporteur do? In this conversation, Professor Sundhya Pahuja and Dr Luis Eslava speak with Professor Michael Fakhri, the newly appointed UN Special Rapporteur on the Right to Food. Professor Fakhri is the author of 'Sugar and the Making of International Trade' (Cambridge University Press, 2014), and the co-editor with Luis Eslava and Vasuki Nesiah of 'Bandung, Global History and International Law: Critical Pasts and Pending Futures' (Cambridge University Press, 2017).
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