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What’s cooking? Mushrooms
Manage episode 425969666 series 2435230
Every Thursday on our What's Cooking segment we're connecting with people around the province who are serious about food. This week we're off to Moncton. Jordan Holden is the chef at Tony's Bistro and Patisserie. He's also an avid forager with a love of mushrooms.
196 episoder
Manage episode 425969666 series 2435230
Every Thursday on our What's Cooking segment we're connecting with people around the province who are serious about food. This week we're off to Moncton. Jordan Holden is the chef at Tony's Bistro and Patisserie. He's also an avid forager with a love of mushrooms.
196 episoder
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