))
Episode 78: Olive Oil Secrets, From Fruit to Bottle, with Corto Olive Company's Master Miller, David Garci-Aguirre
Manage episode 377560256 series 3326413
Innehåll tillhandahållet av Liren Baker. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Liren Baker eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
This episode welcomes David Garci-Aguirre, Master Miller for Corto Olive Company. Much like a winemaker, David ensures Corto’s 100% California Extra Virgin Olive Oil adheres to rigorous flavor and freshness requirements while maintaining a full-bodied and dynamic flavor profile. Under David’s direction, Corto won 30 olive oil competition medals in 2021 alone, including seven gold. In this episode, we chat about what the role of Master Miller entails, what makes the best quality olive oil, olive oil tips and myths, and so much more.
Try Corto Olive Company’s Virtual Tasting Experience.
Learn more about Corto Olive Co. at https://corto-olive.com
Follow Corto Olive Co. on Instagram @corto_olive
Podcast Show Notes: https://kitchenconfidante.com/olive-oil-secrets-corto-olive-oil-david-garci-aguirre
102 episoder
Dela
