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Best bits of 2020 đ€đ„
Manage episode 309380822 series 3032190
Thank you for another podcast year together!
This episode reflects on the stories, topics and conversations I presented to you over season 4 including sound-bites from the conversations I had with the guests that shared their stories, opinions and experiences dealing with the challenges of building socially responsible businesses; fostering cultural conversations through food; safekeeping Mexico's heritage crops; documenting Mexicoâs foodways and following the culinary impact of Mexican ingredients around the world.
Find the guests of this season here:
- Karina Jimenez founder of Viva los cupcakes: https://www.instagram.com/vivaloscupcakes
- Eddie Sandoval founder of Pinole Blue: http://instagram.com/pinoleblue
- Elizabeth Carroll film director and documentarist: https://www.instagram.com/eeebethhh/
- Rafael Mier director of FundaciĂłn Tortilla de MaĂz Mexicana: https://www.instagram.com/rafa.mier / https://www.instagram.com/fundaciontortilla/
- Alex Hutchinson chocolate historian:https://www.instagram.com/penthorpebooks/
Links mentioned on this episode:
- Documentary: Diana Kennedy Nothing Fancy https://amzn.to/3kJiP9r
- Episode 58 Diana Kennedy: Documenting the memory of taste https://tinyurl.com/y38had2r
âŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠ.. Sign up to my newsletter: â â â â eepurl.com/cV5AsHâ â â â
Twitter: â â â â twitter.com/chipotlepodcastâ â â â + â â â â https://twitter.com/rocio_carvajalcâ â â â
Instagram: â â â â https://www.instagram.com/rocio.carvajalc/â â â â
email: â â â â hello@passthechipotle.comâ â â â
web: â â â â https://www.passthechipotle.com/â â â â
Youtube: â â â â https://tinyurl.com/y9ot9a57â â â â
Bookstand: â â â â https://payhip.com/RocioCarvajalâ â â â
đ§ Check my other podcast: Hungry Books â â â â https://podfollow.com/hungry-books/viewâ â â
88 episoder
Manage episode 309380822 series 3032190
Thank you for another podcast year together!
This episode reflects on the stories, topics and conversations I presented to you over season 4 including sound-bites from the conversations I had with the guests that shared their stories, opinions and experiences dealing with the challenges of building socially responsible businesses; fostering cultural conversations through food; safekeeping Mexico's heritage crops; documenting Mexicoâs foodways and following the culinary impact of Mexican ingredients around the world.
Find the guests of this season here:
- Karina Jimenez founder of Viva los cupcakes: https://www.instagram.com/vivaloscupcakes
- Eddie Sandoval founder of Pinole Blue: http://instagram.com/pinoleblue
- Elizabeth Carroll film director and documentarist: https://www.instagram.com/eeebethhh/
- Rafael Mier director of FundaciĂłn Tortilla de MaĂz Mexicana: https://www.instagram.com/rafa.mier / https://www.instagram.com/fundaciontortilla/
- Alex Hutchinson chocolate historian:https://www.instagram.com/penthorpebooks/
Links mentioned on this episode:
- Documentary: Diana Kennedy Nothing Fancy https://amzn.to/3kJiP9r
- Episode 58 Diana Kennedy: Documenting the memory of taste https://tinyurl.com/y38had2r
âŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠâŠ.. Sign up to my newsletter: â â â â eepurl.com/cV5AsHâ â â â
Twitter: â â â â twitter.com/chipotlepodcastâ â â â + â â â â https://twitter.com/rocio_carvajalcâ â â â
Instagram: â â â â https://www.instagram.com/rocio.carvajalc/â â â â
email: â â â â hello@passthechipotle.comâ â â â
web: â â â â https://www.passthechipotle.com/â â â â
Youtube: â â â â https://tinyurl.com/y9ot9a57â â â â
Bookstand: â â â â https://payhip.com/RocioCarvajalâ â â â
đ§ Check my other podcast: Hungry Books â â â â https://podfollow.com/hungry-books/viewâ â â
88 episoder
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