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Innehåll tillhandahållet av Java Bere. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Java Bere eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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Conversation with Lauren Davies - Sensory Designer, Brand Consultant, Design Alchemist.

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Manage episode 322501103 series 2977324
Innehåll tillhandahållet av Java Bere. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Java Bere eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

This week I’m chatting to sensory designer, brand consultant and passionate foodie Lauren Davies.

Lauren approaches her work as both an alchemist and detective, using design and her passion for innovation as a way to tell her own stories and those of her clients.

For the first half hour we talk about Lauren’s focus on sustainability and wellbeing in design, the pivotal experiences that led her on the path she is on now, her passion for discovery, the challenges of being a multidisciplinary artist and what lights up her soul.

For the second half hour, we run through all the reasons we love food, cooking, food rituals and food books.

Welcome to episode four of season 2, and the absolutely fascinating Lauren Davies, who I am desperate to spend a day cooking and eating with.
You can find Lauren’s work on her website heka.london and on instagram @heka_london.

Thank you so much for listening to ‘On the Irregular’, please make sure you review and subscribe as it helps other listeners find us! It truly does make such a difference.
Shownotes:

Essence and alchemy - Mandy Aftel

Eating to extinction - Dan Saladino

The Way We Eat Now - Bee Wilson

How to Eat Your Christmas tree - Julia Georgallis

Taste: My Life Through Food - Stanley Tucci
Support the Show.

  continue reading

52 episoder

Artwork
iconDela
 
Manage episode 322501103 series 2977324
Innehåll tillhandahållet av Java Bere. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Java Bere eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

This week I’m chatting to sensory designer, brand consultant and passionate foodie Lauren Davies.

Lauren approaches her work as both an alchemist and detective, using design and her passion for innovation as a way to tell her own stories and those of her clients.

For the first half hour we talk about Lauren’s focus on sustainability and wellbeing in design, the pivotal experiences that led her on the path she is on now, her passion for discovery, the challenges of being a multidisciplinary artist and what lights up her soul.

For the second half hour, we run through all the reasons we love food, cooking, food rituals and food books.

Welcome to episode four of season 2, and the absolutely fascinating Lauren Davies, who I am desperate to spend a day cooking and eating with.
You can find Lauren’s work on her website heka.london and on instagram @heka_london.

Thank you so much for listening to ‘On the Irregular’, please make sure you review and subscribe as it helps other listeners find us! It truly does make such a difference.
Shownotes:

Essence and alchemy - Mandy Aftel

Eating to extinction - Dan Saladino

The Way We Eat Now - Bee Wilson

How to Eat Your Christmas tree - Julia Georgallis

Taste: My Life Through Food - Stanley Tucci
Support the Show.

  continue reading

52 episoder

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