Episode 162: Stanley Dry - A Legacy Of Food Writing Louisiana Insider podcast

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Society Travel Louisiana Insider

Innehåll tillhandahållet av Louisiana Life Magazine. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Louisiana Life Magazine eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

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Episode 162: Stanley Dry - A Legacy of Food Writing

9M ago 50:05

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M4A•Episod hem

Innehåll tillhandahållet av Louisiana Life Magazine. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Louisiana Life Magazine eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Arguably, no one knows Louisiana food better than Stanley Dry. Having served 21 years of writing the food column for Louisiana Life – as well as having been a contributor to national publications including Food & Wine, Travel + Leisure, The New York Times and the Times’ Book review – Dry, who is retiring from writing, also provided the recipes for a published Louisiana Life recipe collection, “The Essential Louisiana Cookbook. ” He joined Louisiana Life Executive Editor Errol Laborde, along with podcast producer Kelly Massicot, to talk food and recipes of many types including his favorites in several categories.

It is an engaging interview that covers his experiences at table sides and in his own kitchen and gardens, plus he revels his favorite Louisiana themed dinner. Listen closely and you can hear about his top choice fish dish and a surprise ingredient for crawfish boil.

… continue reading

198 episoder

#Society #Travel #Louisiana Insider

Artwork

Episode 162: Stanley Dry - A Legacy of Food Writing

Louisiana Insider

published 9M ago

Dela

M4A•Episod hem

Innehåll tillhandahållet av Louisiana Life Magazine. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Louisiana Life Magazine eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Arguably, no one knows Louisiana food better than Stanley Dry. Having served 21 years of writing the food column for Louisiana Life – as well as having been a contributor to national publications including Food & Wine, Travel + Leisure, The New York Times and the Times’ Book review – Dry, who is retiring from writing, also provided the recipes for a published Louisiana Life recipe collection, “The Essential Louisiana Cookbook. ” He joined Louisiana Life Executive Editor Errol Laborde, along with podcast producer Kelly Massicot, to talk food and recipes of many types including his favorites in several categories.

It is an engaging interview that covers his experiences at table sides and in his own kitchen and gardens, plus he revels his favorite Louisiana themed dinner. Listen closely and you can hear about his top choice fish dish and a surprise ingredient for crawfish boil.

… continue reading

198 episoder

#Society #Travel #Louisiana Insider

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