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Ep 70. Coeliac disease and carnivorous plants with Richard Charlesworth

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Innehåll tillhandahållet av In Situ Science. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av In Situ Science eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

SPECIAL GUEST: Richard Charlesworth (UNE)

Is gluten actually bad for you? Is all the hype surrounding gluten free diets justified? According to Dr Richard Charlesworth, its complicated. People's responses to gluten can range from severe coeliac disease, through to a whole spectrum of intolerance syndromes, to not reacting to it at all. And diagnosing which of these conditions people are susceptible to is a complex challenge.

In an interview with In Situ Science Richard chats about his own challenges with living a gluten free lifestlye and his research into developing better diagnostic tests to understand coeliac disease. As well as being a scientist and lecturer Richard is an enthusiastic archer, flautist, and keeper of carnivorous plants. We chat about his range of hobbies and explore what it takes to make sure you have a healthy work-life balance in academia.

Follow Richard on Twitter @drcarnivorous

Find out more at www.insituscience.com

Follow us on Twitter @insituscience

Follow us on Instagram http://instagram.com/insituscience

Like us on Facebook

Music: ‘Strange Stuff’ by Sonic Wallpaper - www.sonicwallpaper.bandcamp.com

  continue reading

103 episoder

Artwork
iconDela
 
Manage episode 228529677 series 2364255
Innehåll tillhandahållet av In Situ Science. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av In Situ Science eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

SPECIAL GUEST: Richard Charlesworth (UNE)

Is gluten actually bad for you? Is all the hype surrounding gluten free diets justified? According to Dr Richard Charlesworth, its complicated. People's responses to gluten can range from severe coeliac disease, through to a whole spectrum of intolerance syndromes, to not reacting to it at all. And diagnosing which of these conditions people are susceptible to is a complex challenge.

In an interview with In Situ Science Richard chats about his own challenges with living a gluten free lifestlye and his research into developing better diagnostic tests to understand coeliac disease. As well as being a scientist and lecturer Richard is an enthusiastic archer, flautist, and keeper of carnivorous plants. We chat about his range of hobbies and explore what it takes to make sure you have a healthy work-life balance in academia.

Follow Richard on Twitter @drcarnivorous

Find out more at www.insituscience.com

Follow us on Twitter @insituscience

Follow us on Instagram http://instagram.com/insituscience

Like us on Facebook

Music: ‘Strange Stuff’ by Sonic Wallpaper - www.sonicwallpaper.bandcamp.com

  continue reading

103 episoder

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