David Paige On How A Wine Shop Changed His Life, Moving To Oregon, And Pinot Noir Hungry For More : An Epicurean's Dilemma podcast

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Society Script With Trish Glose

Innehåll tillhandahållet av Hungry for More : an Epicurean's Dilemma and Trish glose. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Hungry for More : an Epicurean's Dilemma and Trish glose eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Hungry for More : an Epicurean's Dilemma « »
David Paige on how a wine shop changed his life, moving to Oregon, and Pinot noir

1+ y ago 59:19

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Innehåll tillhandahållet av Hungry for More : an Epicurean's Dilemma and Trish glose. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Hungry for More : an Epicurean's Dilemma and Trish glose eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

He's dedicated the majority of his life to wine : learning about it, making it, selling it. Dave Paige of David Paige Wines talks about growing up in the Midwest, where wine wasn't a thing, but working in a wine shop changed all of it. He got hooked, left Ohio State University, and made a beeline for UC Davis where he continued his wine education. He worked at some California wineries before he made the move north to Oregon. He worked at the famed Adelsheim Vineyards for nearly 2 decades and then, in 2018, decided to create his own label. A serendipitous meeting with 2 others and his label was born. Dave dives into his philosophy of winemaking and what's next for his label.

… continue reading

198 episoder

#Society #Script With Trish Glose

Artwork

David Paige on how a wine shop changed his life, moving to Oregon, and Pinot noir

Hungry for More : an Epicurean's Dilemma

published 1+ y ago

Dela

MP3•Episod hem

Innehåll tillhandahållet av Hungry for More : an Epicurean's Dilemma and Trish glose. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Hungry for More : an Epicurean's Dilemma and Trish glose eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

He's dedicated the majority of his life to wine : learning about it, making it, selling it. Dave Paige of David Paige Wines talks about growing up in the Midwest, where wine wasn't a thing, but working in a wine shop changed all of it. He got hooked, left Ohio State University, and made a beeline for UC Davis where he continued his wine education. He worked at some California wineries before he made the move north to Oregon. He worked at the famed Adelsheim Vineyards for nearly 2 decades and then, in 2018, decided to create his own label. A serendipitous meeting with 2 others and his label was born. Dave dives into his philosophy of winemaking and what's next for his label.

… continue reading

198 episoder

#Society #Script With Trish Glose

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