Aly Romero On Making Dinner With Dad, Cooking Competitions, And Her FIRST Cookbook Hungry For More : An Epicurean's Dilemma podcast

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Society Script With Trish Glose

Innehåll tillhandahållet av Hungry for More : an Epicurean's Dilemma and Trish glose. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Hungry for More : an Epicurean's Dilemma and Trish glose eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Hungry for More : an Epicurean's Dilemma « »
Aly Romero on making dinner with Dad, cooking competitions, and her FIRST cookbook

7M ago 53:25

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Innehåll tillhandahållet av Hungry for More : an Epicurean's Dilemma and Trish glose. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Hungry for More : an Epicurean's Dilemma and Trish glose eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Just a couple of food nerds, gabbing about kitchens, meatball recipes and other things -- all wrapped up in this fun conversation with Aly Romero. Aly was born in New Zealand and then lived in lots of different places including Hawaii, Sonoma County and now, Texas. She says all of these places influenced her palette, but her Dad definitely helped get her in the kitchen. She started her culinary journey around 2013, then started her food blog, and then made a few TV appearances cooking. She spent the last two years working on her first cookbook, "Gas Fire Heat," which is now available for pre-orders. She's excited for this next adventure and sharing what she loves about cooking beyond the kitchen.

… continue reading

200 episoder

#Society #Script With Trish Glose

Artwork

Aly Romero on making dinner with Dad, cooking competitions, and her FIRST cookbook

Hungry for More : an Epicurean's Dilemma

published 7M ago

Dela

MP3•Episod hem

Innehåll tillhandahållet av Hungry for More : an Epicurean's Dilemma and Trish glose. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Hungry for More : an Epicurean's Dilemma and Trish glose eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Just a couple of food nerds, gabbing about kitchens, meatball recipes and other things -- all wrapped up in this fun conversation with Aly Romero. Aly was born in New Zealand and then lived in lots of different places including Hawaii, Sonoma County and now, Texas. She says all of these places influenced her palette, but her Dad definitely helped get her in the kitchen. She started her culinary journey around 2013, then started her food blog, and then made a few TV appearances cooking. She spent the last two years working on her first cookbook, "Gas Fire Heat," which is now available for pre-orders. She's excited for this next adventure and sharing what she loves about cooking beyond the kitchen.

… continue reading

200 episoder

#Society #Script With Trish Glose

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