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Dr. Mark Post of MosaMeat – A look into the International Scientific Conference on Cultured Meat (ISCCM)
Manage episode 378398496 series 2835329
Mark is the scientist behind the world’s first cultured burger. As a medical doctor by training and having worked on tissue engineering for vascular grafts, he became massively inspired by the possibilities of cultured meat, and co-founded Mosa Meat.
On this episode we chat about the International Scientific Conference on Cultured Meat (ISCCM).
Learn more about the upcoming ISCCM event at www.culturedmeatconference.com
142 episoder
Manage episode 378398496 series 2835329
Mark is the scientist behind the world’s first cultured burger. As a medical doctor by training and having worked on tissue engineering for vascular grafts, he became massively inspired by the possibilities of cultured meat, and co-founded Mosa Meat.
On this episode we chat about the International Scientific Conference on Cultured Meat (ISCCM).
Learn more about the upcoming ISCCM event at www.culturedmeatconference.com
142 episoder
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