356. Vahid Sohrabpour: Less plastic, less food waste (IN ENGLISH)
Manage episode 337831664 series 1958200
Do we really need all this plastic for improving the shelf life of fruits and vegetables? Vahid Sohrabpour is the CEO of Saveggy, a Swedish foodtech startup looking to reduce food waste while reducing the amount of plastics being used. The Saveggy solution is an invisible and edible plant-based coating that helps fruits and vegetables remain fresh for a longer period of time. So what are the plans moving forward? // Recorded over link using Riverside.fm // Podcast host: Christian von Essen // Also check out our sustainable food systems magazine (in Swedish), and find our other episodes in English!
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