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[127] Hear Me Roar: An Ode to Dietitian Anger
Manage episode 359013655 series 2782356
In this episode of The Empowering Dietitians Podcast, host and dietitian supervisor Jess Serdikoff Romola is talking all about ANGER in the field -- what, as a dietitian, might you feel angry about? Whether it's the lack of pay and respect, how ill-prepared you felt coming out of school, social justice issues, and everything in between - there is a lot to be angry about. Jess goes through the purpose that anger serves, as well as its limitations, to help us have a better relationship with our anger, and learn how to funnel it in a more sustainable, values-aligned way.
PLUS, if you're tired of the burnout and bitterness your anger as a dietitian have been bringing up in you, check out Jess' upcoming masterclass, Channeling Rage: What to Do When Your Anger About Dietitian Hustle Culture Feels Paralyzing. It’s happening on April 25th at 7pm ET, and it’s specifically about the anger and rage that is so common once dietitians start learning about the systemic roots of hustle culture. Rather than being paralyzed by that anger, or propelled forward by hatred, this masterclass will dive deep into anger as both an emotion and an advocacy tool, to help you move forward in a way that is both sustainable and aligned with your values. To learn more and register, head to www.empoweringdietitians.com/masterclass.
If you liked this episode, you may also like:
- -Episode 90, Speaking Out About What You Believe In: https://empoweringdietitians.com/podcast/090-professional-advocacy
- -Episode 101, Not Feeling The Love in the Dietetics Community? Here's Why: https://empoweringdietitians.com/podcast/101-community-support
- -Episode 105, Using Embodiment & Somatic Work as a Dietitian with Elyssa Toomey: https://empoweringdietitians.com/podcast/105-elyssa-toomey
To connect with Jess and learn more about the support she offers:
175 episoder
Manage episode 359013655 series 2782356
In this episode of The Empowering Dietitians Podcast, host and dietitian supervisor Jess Serdikoff Romola is talking all about ANGER in the field -- what, as a dietitian, might you feel angry about? Whether it's the lack of pay and respect, how ill-prepared you felt coming out of school, social justice issues, and everything in between - there is a lot to be angry about. Jess goes through the purpose that anger serves, as well as its limitations, to help us have a better relationship with our anger, and learn how to funnel it in a more sustainable, values-aligned way.
PLUS, if you're tired of the burnout and bitterness your anger as a dietitian have been bringing up in you, check out Jess' upcoming masterclass, Channeling Rage: What to Do When Your Anger About Dietitian Hustle Culture Feels Paralyzing. It’s happening on April 25th at 7pm ET, and it’s specifically about the anger and rage that is so common once dietitians start learning about the systemic roots of hustle culture. Rather than being paralyzed by that anger, or propelled forward by hatred, this masterclass will dive deep into anger as both an emotion and an advocacy tool, to help you move forward in a way that is both sustainable and aligned with your values. To learn more and register, head to www.empoweringdietitians.com/masterclass.
If you liked this episode, you may also like:
- -Episode 90, Speaking Out About What You Believe In: https://empoweringdietitians.com/podcast/090-professional-advocacy
- -Episode 101, Not Feeling The Love in the Dietetics Community? Here's Why: https://empoweringdietitians.com/podcast/101-community-support
- -Episode 105, Using Embodiment & Somatic Work as a Dietitian with Elyssa Toomey: https://empoweringdietitians.com/podcast/105-elyssa-toomey
To connect with Jess and learn more about the support she offers:
175 episoder
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