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Innehåll tillhandahållet av Bret Schanzenbach. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Bret Schanzenbach eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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Ep. 101 Flavors Collide at Mas Fuego

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Manage episode 400636920 series 2952406
Innehåll tillhandahållet av Bret Schanzenbach. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Bret Schanzenbach eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Are you ready to ignite your taste buds with a culinary adventure that fuses the fiery flavors of Latin cuisine with the bold tastes of Korean fare? In episode 101 of Carlsbad: People, Purpose, and Impact, I, your host Bret Schanzenbach, dive into the sizzling world of Mas Fuego, Carlsbad's latest dining hotspot!

Join me as I chat with the dynamic duo behind this gastronomic gem: General Manager Mark Gomez, a seasoned veteran with a 50-year legacy in the restaurant biz, and Chef Jeffrey Manila, whose passion for cooking infuses every dish with love and innovation.

Mark, fresh out of retirement and back in his hometown, shares how Carlsbad's culinary scene has evolved into a bustling foodie paradise that can rival downtown San Diego. Jeffrey, meanwhile, dishes out the secrets behind Mas Fuego's mouthwatering menu, where Latin Korean fusion comes to life in creations like Korean barbecue flautas.

We'll also explore how Mas Fuego is spicing up the dining experience with the latest tech, a vibrant atmosphere, and a patio space that's perfect for our post-COVID world. Plus, don't miss out on the details of their happy hour and brunch offerings that will have you rushing to make a reservation!

So, whether you're a local Carlsbadian or just cruising through, tune in to discover why Mas Fuego is the place where flavors collide and community thrives. And remember, Carlsbad, let's make Mas Fuego our new place to gather, savor, and celebrate! #CarlsbadPodcast #awardwinningpodcast #MasFuego #CulinaryFusion

Visit their website at https://www.masfuegocarlsbad.com/
Instagram: https://www.instagram.com/masfuegocarlsbad/
Facebook: https://www.facebook.com/masfuegocarlsbad


Did this episode have a special impact on you? Share how it impacted you

Carlsbad Podcast Social Links:
LinkedIn
Instagram
Facebook
X
YouTube

Sponsor: This show is sponsored and produced by DifMix Productions. To learn more about starting your own podcast, visit www.DifMix.com/podcasting

  continue reading

139 episoder

Artwork
iconDela
 
Manage episode 400636920 series 2952406
Innehåll tillhandahållet av Bret Schanzenbach. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Bret Schanzenbach eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.

Are you ready to ignite your taste buds with a culinary adventure that fuses the fiery flavors of Latin cuisine with the bold tastes of Korean fare? In episode 101 of Carlsbad: People, Purpose, and Impact, I, your host Bret Schanzenbach, dive into the sizzling world of Mas Fuego, Carlsbad's latest dining hotspot!

Join me as I chat with the dynamic duo behind this gastronomic gem: General Manager Mark Gomez, a seasoned veteran with a 50-year legacy in the restaurant biz, and Chef Jeffrey Manila, whose passion for cooking infuses every dish with love and innovation.

Mark, fresh out of retirement and back in his hometown, shares how Carlsbad's culinary scene has evolved into a bustling foodie paradise that can rival downtown San Diego. Jeffrey, meanwhile, dishes out the secrets behind Mas Fuego's mouthwatering menu, where Latin Korean fusion comes to life in creations like Korean barbecue flautas.

We'll also explore how Mas Fuego is spicing up the dining experience with the latest tech, a vibrant atmosphere, and a patio space that's perfect for our post-COVID world. Plus, don't miss out on the details of their happy hour and brunch offerings that will have you rushing to make a reservation!

So, whether you're a local Carlsbadian or just cruising through, tune in to discover why Mas Fuego is the place where flavors collide and community thrives. And remember, Carlsbad, let's make Mas Fuego our new place to gather, savor, and celebrate! #CarlsbadPodcast #awardwinningpodcast #MasFuego #CulinaryFusion

Visit their website at https://www.masfuegocarlsbad.com/
Instagram: https://www.instagram.com/masfuegocarlsbad/
Facebook: https://www.facebook.com/masfuegocarlsbad


Did this episode have a special impact on you? Share how it impacted you

Carlsbad Podcast Social Links:
LinkedIn
Instagram
Facebook
X
YouTube

Sponsor: This show is sponsored and produced by DifMix Productions. To learn more about starting your own podcast, visit www.DifMix.com/podcasting

  continue reading

139 episoder

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