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Innehåll tillhandahållet av Allan Balliett and Biodynamics Now!. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Allan Balliett and Biodynamics Now! eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
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Biodynamics Now! Investigative Farming and Restorative Nutrition Podcast explicit

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Arkiverad serie ("Inaktivt flöde" status)

When? This feed was archived on March 09, 2023 19:36 (1y ago). Last successful fetch was on August 03, 2022 05:08 (1+ y ago)

Why? Inaktivt flöde status. Våra servar kunde inte hämta ett giltigt podcast-flöde under en längre period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage series 35855
Innehåll tillhandahållet av Allan Balliett and Biodynamics Now!. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Allan Balliett and Biodynamics Now! eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
The Biodynamics Now! (BDNow!) Podcast is a weekly discussion with leading thinkers about the relationship between Food and Wellness with an emphasis on how subscribers can grow the most nutritional food possible. Biodynamics Farming was first described by Austrian educator, Rudolf Steiner in 1925 based on his insight that "Nutrition as it is today does not supply the strength necessary for manifesting the spirit in physical life. A bridge can no longer be built from thinking to Will and action. Food plants no longer contain the forces people need for this." In other words, as early as 1924, food in industrial nations no longer carried enough nutrition to develop most people to the full expression of the genetic potential described in their DNA. The conversations on this podcast are an attempt to obtain the knowledge to grow, cook and assimilate foods that will nourish us to the highest level of Wellness and personal expression.
  continue reading

49 episoder

Artwork
iconDela
 

Arkiverad serie ("Inaktivt flöde" status)

When? This feed was archived on March 09, 2023 19:36 (1y ago). Last successful fetch was on August 03, 2022 05:08 (1+ y ago)

Why? Inaktivt flöde status. Våra servar kunde inte hämta ett giltigt podcast-flöde under en längre period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage series 35855
Innehåll tillhandahållet av Allan Balliett and Biodynamics Now!. Allt poddinnehåll inklusive avsnitt, grafik och podcastbeskrivningar laddas upp och tillhandahålls direkt av Allan Balliett and Biodynamics Now! eller deras podcastplattformspartner. Om du tror att någon använder ditt upphovsrättsskyddade verk utan din tillåtelse kan du följa processen som beskrivs här https://sv.player.fm/legal.
The Biodynamics Now! (BDNow!) Podcast is a weekly discussion with leading thinkers about the relationship between Food and Wellness with an emphasis on how subscribers can grow the most nutritional food possible. Biodynamics Farming was first described by Austrian educator, Rudolf Steiner in 1925 based on his insight that "Nutrition as it is today does not supply the strength necessary for manifesting the spirit in physical life. A bridge can no longer be built from thinking to Will and action. Food plants no longer contain the forces people need for this." In other words, as early as 1924, food in industrial nations no longer carried enough nutrition to develop most people to the full expression of the genetic potential described in their DNA. The conversations on this podcast are an attempt to obtain the knowledge to grow, cook and assimilate foods that will nourish us to the highest level of Wellness and personal expression.
  continue reading

49 episoder

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